All Research articles – Page 8
-
Analysis & InsightBrits spend £70 average on a night out
Consumers are spending an average of £70.69 on a night out – including drinks at home, transport and food and drinks out, the latest Deltic Night Index reveals
-
Analysis & InsightLeaders’ confidence hits two-year low over Brexit
Confidence among pub and restaurant leaders has hit a two year low over the long-term impact of Brexit, CGA’s Business Confidence Survey reveals.
-
NewsGrowth expected for branded restaurants in 2019
Branded restaurants are expected to see modest sales growth of 1.9% in 2019, amid overall market contraction, according to MCA’s newly-published UK Restaurant Market Report.
-
NewsGreggs tops Brand Health index
Greggs has been named the number eating out brand in YouGov’s Brand Health Index.
-
Analysis & InsightHospitality productivity outperforms wider economy
Productivity in the hospitality is on the rise, as revenues rise faster than employment levels, CGA and UKHospitality’s Future Shock report reveals.
-
Analysis & InsightBricks and mortar adds ‘significant value’ despite drop in footfall
High street bricks and mortar retail adds “significant value” to consumers, and is “far from dead”, according to a report by CACI property consulting group.
-
Analysis & InsightMenu price inflation slower than CPI
Menu prices increased by 1.8% in Spring/Summer 2019, compared to the same period in 2018, MCA’s Menu Tracker reveals.
-
NewsPub visits decline in year to July 2019
The number of pub visits are down 1.2% for the year ended July 2019, according to the latest NPD Pub Tracker data.
-
Analysis & InsightFish and chip supper anyone?
Call me old-fashioned and a tad unadventurous if you will, but I am rather quite partial to the long-established delights of fish and chips. A moist and slightly sweet tasting cod fillet in light but crunchy batter, with some nicely seasoned thick-cut chips, minty mushy peas and chunky tartare sauce – delightful! One of the things about go-to products though, is that they become something of a KVI – a Known Value Item.
-
Analysis & InsightBeer sales down 2.2% in Q2 2019
Beer sales in the second quarter of 2019 were down 2.2% year on year, driven by the hot weather comparative, according to the latest Beer Barometer sales data from the British Beer & Pub Association.
-
Analysis & InsightM&B – Much ado about branding
MCA market insight director Steve Gotham analyses data from MCA’s Eating Out Panel to pinpoint potential areas for improvement for some of Mitchells & Butlers’ key brands.
-
Analysis & InsightPubs and restaurants outperform wider consumer spending
Pubs and restaurants saw spending growth of 10.9% and 8.6% respectively, as wider consumer spending grew at a real terms decline of 1.3%.
-
Analysis & InsightSocial media influencers least reliable for food health info
Consumers rely on food brands as their leading source of health information, while social media influencers are the least relied upon, a KPMG survey reveals.
-
NewsLondon pub numbers remain stable, says Lord Mayor’s report
The number of London pubs has remained flat, according to new research by City Hall.
-
Analysis & InsightGrowth potential for Greene King pub brands
In light of the recent bid for Greene King by CK Asset Holdings, MCA market insight director Steve Gotham assesses what MCA’s Eating Out Panel data has to say about the performance of its four core brands.
-
Analysis & InsightSteve Gotham: The murky world of promotions
MCA market insight director Steve Gotham analyses consumer use of promotional deals and suggests they may not as damaging as first thought.
-
Analysis & InsightSteve Gotham: Frequenting fall-out
MCA market insight director Steve Gotham breaks down the data on eating out occasions to see what the real picture is when it comes to falling frequency.
-
Analysis & InsightDate night opportunity knocking?
MCA market insight director Steve Gotham analyses consumer eating out missions and deduces that there are opportunities for operators to do more when it comes to couples looking to spend money on a night out.
-
Analysis & InsightDisorderly Brexit could cost sector £5.4bn
The UK eating & drinking out market has lost £1.4bn in value as a result of the Brexit vote, according to economic estimates by MCA.
-
Analysis & InsightCustomers more critical in evenings
Customers of restaurants and bars are most critical during the evenings, with loud music a frequent bugbear, data from Feed It Back reveals.