All Operators articles – Page 88

  • Analysis & Insight

    Surfing the waves of M&A

    2018-01-08T07:54:00Z

    After a quiet year on the M&A front, what can we expect from the eating and drinking-out market in 2018? Sam Fuller looks at the outlook for the various exit/funding routes and examines whether conditions may be ripe for more mergers and acquisitions over the next 12 months

  • News

    Optimism at Fuel Juice after restructure

    2018-01-05T15:59:36.223Z

    Fuel Juice founder Jamie Weston, who returned to lead the group after a three-year absence, has told MCA the business is in a much stronger position following its restructure.

  • Stonegate Blingo Bingo
    News

    Stonegate aiming for 150 late-night events this year

    2018-01-05T15:59:27.770Z

    Stonegate’s late-night division is looking to ramp up its pop-up activity over the coming year, with a target of 150 events, head of marketing, Alan Armstrong, told MCA.

  • Wadworth
    News

    Wadworth sees further opportunities for contract brewing arm

    2018-01-05T15:59:13.857Z

    Family brewer and pub operator Wadworth’s contract brewing operation has recorded a bumper yield in the past 18 months, brewing more than 9,000 barrels of contract beer.

  • News

    Randy’s Wing Bars eyes 5-10 sites

    2018-01-05T15:59:10.713Z

    Randy’s Wing Bar, the wings and cocktail bar which is due to open its next site in Aldgate later this month, is aiming to reach between five and 10 sites over all, MCA has learnt.

  • Analysis & Insight

    Looking back and looking at the year ahead

    2018-01-05T15:59:00Z

    MCA talks to leading operators across the sector about the big lessons of 2017, what’s keeping them up at night and their predictions for 2018. Featuring contributions from: Oakman Inns, The New World Trading Company, The Deltic Group and many more.

  • News

    Latte Levy: coffee shop operators react

    2018-01-05T15:59:00Z

    A Parliamentary committee’s recommendation that a 25p “latte levy” be added to takeaway coffee cups has frothed the foam of debate over the 2.5 billion thrown away each year.

  • Analysis & Insight

    The great 'scam' of international franchising

    2018-01-05T15:59:00Z

    Overseas licensing is seen as a natural next step for brands who have established themselves in their home market. But operators should beware that the pavements of foreign markets are not necessarily paved with gold and great care should be taken in finding the right partner. In his latest column, Jasper Reid examines the issue.

  • Be At One
    News

    Be At One LFLs up 8.1% for the YTD

    2018-01-05T08:31:00Z

    Be At One has announced an 8.1% increase in like-for-like (LFL) sales for the year to date (YTD), helped by strong sales over the Christmas period.

  • News

    Woolf & Bird closes only permanent site

    2018-01-05T08:24:14.437Z

    Woolf & Bird has closed its only site, on Exchange Street in Norwich, less than one year after it opened.

  • News

    Wrapchic heads for Soho Square and Birmingham Airport

    2018-01-04T08:57:00Z

    Wrapchic, the Indian burrito concept, is launching in Soho Square tomorrow and has a further site lined up for Birmingham International Airport.

  • Peter Borg-Neal, Oakman Inns CEO
    Analysis & Insight

    Borg-Neal: The case against delivery and discounts

    2018-01-04T08:56:00Z

    Oakman Inns founder and chief executive, Peter Borg-Neal, writes for MCA about his thoughts on the current trading environment and where the opportunities to win market share really lie. He explains why Oakman has rejected two of the most common strategies adopted by operators – discounting and delivery – and also reveals the group is about to launch a new app, Oakman-pedia.

  • News

    Soho House submits plans for Mollies in Manchester

    2018-01-04T08:56:00Z

    Soho House Group has submitted plans to open one of the first sites under its new concept Mollies Motel & Diner in Manchester

  • News

    Moody Burgers exceeds crowdfunding target

    2018-01-04T08:55:29.490Z

    Burger delivery and collection service Moody Burgers has exceed

  • Pret A Manger
    News

    Pret introduces 50p reusable cup discount

    2018-01-03T08:27:00Z

    Pret A Manger introduced its 50p discount yesterday to encourage more customers to bring reusable coffee cups into its sites.

  • Puttshack
    News

    Puttshack set for No.1 Poultry

    2018-01-03T08:22:00Z

    Puttshack, Adam Breeden’s next-generation mini-golf, bar and restaurant experience, is set to open in the City

  • News

    Eataly targets Bishopsgate site

    2017-12-22T08:13:19.650Z

    Eataly, the Italian food emporia and restaurant group, has lined up its UK debut site in Bishopsgate, the Evening Standard reports.

  • Kitchin Group
    News

    Tom Kitchin to open fourth restaurant in Edinburgh

    2017-12-22T08:13:02.677Z

    Chef Tom Kitchin has announced the Kitchin Group is to open a new restaurant and bar in Edinburgh next summer.

  • Veggie Pret
    Analysis & Insight

    Bah headwinds

    2017-12-22T08:13:00Z

    After a year of changes at the top and problems on the bottom line, it is easy to forget that there are operators who continue to fire on all cylinders. James Wallin looks at the companies for whom 2017 wasn’t an annus horribilis and what they are getting right, as well as discussing why we should all make a New Year’s resolution to ban the phrase ‘headwinds’.

  • Beer+Burger
    News

    Perritt bros to open second Beer+Burger

    2017-12-22T08:13:00Z

    The Perritt brothers, Jonathan and Andrew, are to launch a second site under their Beer+Burger concept in East London