All Operators articles – Page 91
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OpinionThe shape of things to come
Operators are constantly looking for innovative ways to grow their estate, footfall and offering. Benoit Broch, at Livingbridge, looks at trends that may shape hospitality businesses of the future.
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OpinionBuilding the next generation of branded operators
Building the next generation of restaurant brands was the theme for a reflection on the future of the industry at our recent Restaurant Conference. Operators of and investors in emerging brands talked about efforts to establish themselves and to grow in a challenging marketplace
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News
Nusa back to Old Street
Nusa, the Singapore-style soup kitchen concept, is returning to Old Street after a one-year break, MCA has learnt.
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NewsOld Spitalifields Market line-up revealed
Breddos Tacos and Berber and Q have been confirmed for the new kitchen space at Old Spitalfields Market, as flagged up by MCA last month.
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NewsJapan Centre signs JV for further retail spaces
Japan Centre is planning to open further food halls across Europe after entering a new joint venture with Cool Japan Fund
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News
Stonegate and Deltic continue battle for Revolution
Stonegate and Deltic have continued their public battle over Revolution Bars Group.
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News
Holborn Leisure confirms three openings
Holborn Leisure, the Ducalian Capital-backed pub group, has confirmed three new openings over the next three months.
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News
Hollywood Bowl H2 revenue up 10%
Hollywood Bowl Group has reported revenue growth of 10% in the second half of its financial year, to 30 September.
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News
Leon co-founders awarded Sustainability Hero award
John Vincent and Henry Dimbleby, the co-founders of Leon, won Raymond Blanc’s Sustainability Hero award at yesterday’s SRA ‘Food Made Good’ awards
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News
Nuns to launch chicken pop-up – Nundos
Channel 5 is to promote its new TV series Bad Habits: Holy Orders through a pop up restaurant in Shoreditch called Nundos
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News
Swingers set for Oxford Circus opening
The Institute of Competitive Socialising will confirm later today that it has secured a second site for its Swingers concept Oxford Circus
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News
Chatime lines up three more sites
Chatime, the bubble tea franchise, has three more store lined up for this year which will take it up to 25, MCA has learnt.
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News
Greggs launches trial with UberEats
Greggs has said its U-turn on home delivery was prompted by consumer demand but stressed there are no plans to extend its partnership with UberEats beyond its current trial in Newcastle.
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NewsThird Veggie Pret to open in Exmouth Market
Pret A Manger has announced its third vegetarian-only shop will open on Exmouth Market in Clerkenwell next Wednesday.
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NewsOrange Buffalo to launch Hoxton operation
The Orange Buffalo, the street food and pop-up wings concept, is opening at Hoxton Square Bar & Kitchen.
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News
Pergola team to launch two further London sites
The Incipio Group, the company behind the Pergola on the Roof concept, is to launch two further sites in London
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News
Keefe joins Vue International
Mike Keefe, the former international development director at Carluccio’s, has joined cinema operator Vue International as its director of group operational projects
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NewsKerb Camden unveils new traders
Kerb Camden Market has revealed five new street food traders ahead of its relaunch next week.
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NewsDarwin & Wallace awarded three stars by SRA
Darwin & Wallace, the bar group backed by Imbiba, has been awarded a three-star Food Made Good rating by the SRA
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News
Next Veggie Pret to be first standalone site
The third Veggie Pret will be the first of the group’s veggie format to be built and opened as a standalone store.