All Las Iguanas articles – Page 6
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NewsCDG to build hotel-based estate
Casual Dining Group (CDG), the operator of nearly 300 mid-market brands including Café Rouge, Bella Italia and Las Iguanas, to become the latest sector operator to eye expansion in the hotel F&B market, after signing UK franchise agreements to operate restaurants at two UK hotels.
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News
Gold Brands plans UK launch for Chesanyama
Gold Brands Investments, the South Africa-based hospitality group, is looking to launch its BBQ restaurant concept Chesanyama
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NewsCDG signs partnership deal with Cineworld
Casual Dining Group, the operator of Bella Italia, Café Rouge, Las Iguanas, Belgo and La Tasca, has announced a new three-year restaurant partnership deal with Cineworld, which will offer the UK’s leading cinema chain’s Unlimited cardholders a 25% discount on food and drink across the restaurant company’s brands.
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Analysis & InsightInterview with an innovator: Dishoom
MCA’s sister title, Food Spark, speaks to Dishoom’s executive chef, Naved Nasir, about some of the secrets to success, how menu development goes down in Dishoom and the Indian dessert that was a complete fail.
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News
BabaBoom leaves Whitechapel Editions
BabaBoom, the gourmet kebab concept, has left its Deliveroo Editions kitchen in Whitechapel after six month to concentrate on opening a new restaurant, MCA understands.
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News
Clarke boosts Revolution Bars Group’s property team
Nick Clarke, who recently stepped down as property director of Bistrot Pierre, has joined Revolution Bars Group’s property team
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Opinion
Perhaps they are on to something
Unsolicited bids for the Azzurri Group, a tenanted pub sector rife with M&A speculation and an acquisitive BrewDog, sector consolidation is back on the agenda, and not just for those looking to pick up the fallout from the current round of Company Voluntary Arrangements
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OpinionA peek in the Wagamama lab
Wagamama’s executive chef Steven Mangleshot has been at the forefront of innovation in the casual-dining sector. Here he talks to Food Spark’s Tom Lee about what’s going on in his Noodle Lab
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NewsLas Iguanas gears up for international launch
Las Iguanas is set to make its international debut this summer with openings in Gibraltar and South Africa
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News
Clarke steps down from Bistrot Pierre
Nick Clarke has stepped down as property director of Bistrot Pierre, the Livingbridge-backed French restaurant group
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News
Williams becomes head of operations at Veeno
Veeno has appointed Andy Williams, formerly of Las Iguanas and Potbelly UK, as its new head of operations
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News
Turtle Bay set for Southend
Turtle Bay, the Caribbean restaurant chain, is to further strengthen its presence in Essex, with an opening in Southend
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OpinionCDG looks to spread the risk
Experience counts and judging from the latest trading update from the Casual Dining Group (CDG) it is helping the business combat the current nervousness spreading across the market. Its latest trading update paints a picture of a resilient business diversifying to spread the risks thrown up by a soft market and producing an impressive EBITDA performance when put up against the barrage of costs it has had to absorb. Mark Wingett looks at what else it has up its sleeve.
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NewsDiversification underpins CDG lfl growth
Casual Dining Group has said that its current trading is ahead of the market, as it reported “positive low-digit” like-for-like sales growth
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NewsPrezzo awaits CVA sign-off
Investors in Prezzo, the c300-strong operator of its eponymous brand and Mexican chain Chimichanga, have yet to sign off on its plan for a Company Voluntary Arrangement, MCA understands.
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OpinionOff the hook
Loch Fyne never delivered the returns Greene King hoped for when it paid £68m for the business. With the pub operator and brewer trying to off load the brand again, Mark Wingett ask if it is worth casting the net out for
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NewsPrezzo to launch CVA
Prezzo, the c300-strong operator of its eponymous brand and Mexican chain Chimichanga, is to enter a Company Voluntary Agreement (CVA).
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NewsCDG to target up to 300 international sites by 2022
Casual Dining Group (CDG) is planning to reach 250-300 international franchise sites over the next three to four years, according to chief operating officer James Spragg.
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NewsLV sweeps the board at Casual Dining Awards
Living Ventures, wagamama, Bistrot Pierre, Brewhouse & Kitchen, Loungers, The Alchemist, Flat Iron, GBK, and The New World Trading Co were among the winners at the Casual Dining Restaurant & Pub Awards 2018.
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Opinion
Gene-ius: how DNA is dishing up personalised meals
Food Spark examines how restaurants and supermarkets are turning to genetic testing to offer consumers a unique shopping and eating experience