All Innovation & Trends articles – Page 16
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NewsFuture of Soho institution Balans in doubt
An email seen by MCA says the group is ‘no longer trading’ with creditors due to be contacted
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InterviewsBlend Family: ‘We want to be the number one food hall company’
Co-founder Matt Bigland says the group is ‘hungry for growth’ and ‘wants to be known as the standard setters’ in the industry
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Interviews‘It’s been transformational’ – James Brown on the first year of Prezzo’s rebrand
The Italian casual dining chain’s CEO tells MCA the new name, look and menu are now driving double-digit growth and pushing customer sentiment scores to new heights
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Analysis & InsightHeartwood Collection: ‘We’ve got too much data’
Rob Trippett, IT director for the Alchemy Partners-backed operator, has warned the amount of information available can leave teams ‘blinded by what they have to wade through’
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Analysis & InsightWatchHouse: ‘The most important thing we’re monitoring is guest opinion score’
Finance director James Elliott told MCA’s Hostech Conference the financial performance of the coffee house group is the result of getting that guest experience right
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NewsJamie Oliver Restaurants to expand India footprint
The group has announced a major strategic expansion across the country in partnership with its franchisee, Dolomite Restaurants, with five new sites set to open this year
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NewsBrava to roll out delivery-only concept Pronto Pasta
CEO James Brown tells MCA the virtual brand, which operates out of Prezzo Italian kitchens, is set to go live across more than 40 sites following a successful trial phase
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NewsMandy Yin: ‘Revenue has not kept pace with the costs of running an independent restaurant’
The chef confirmed she has closed her high-profile north London Malaysian restaurant Sambal Shiok Laksa Bar saying she could no longer continue to personally carry the financial risk
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NewsLeon appoints Pret’s Julio Santoyo as restaurants MD
John Vincent has called the appointment ‘a pivotal moment’ for the ‘naturally fast-food’ chain as it looks to press ahead with development plans having exited administration
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NewsBig Mamma confirms plans for US debut
The French-founded Italian group has revealed it will open its first restaurant across the pond later this year in Juno Beach, South Florida
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NewsKokoro ‘well positioned to deliver sustained growth’ as profits rise
The Korean-Japanese QSR chain is currently transitioning existing joint venture stores to a franchise structure in order to create ‘a more scalable operating model’, as it targets nationwide growth
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Analysis & InsightBeer value grows 5% to £14bn in on-trade
While overall beer volume declined 3%, an increase in the average price of a pint, and consumers seeking out premium options in stout, world lager and flavoured beer, helped drive up value
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NewsLeon exits administration as CVA approved
The ‘naturally fast-food’ chain says it will now press ahead with ‘ambitious development plans’ after 100% of voting creditors backed the restructuring
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NewsBoss Pizza hires ex Domino’s ops manager
Anuj Malhotra joins the indepedent pizza business as it ramps up its Q2 / Q3 growth plans, with imminent store openings in St Helens, Mansfield, Nottingham, Burton, Bletchley & Edinburgh
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Analysis & InsightBritain’s restaurant industry is entering its biggest consumer shift since casual dining
Consumers no longer separate eating from the rest of their day-to-day activity, identity and lifestyle. Food now sits inside an ecosystem connected to fitness culture, wearable technology, supplementation, sleep optimisation, healthcare and personal productivity
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NewsMarket Halls to expand competitive socialising concept
The London-based group will launch Games Hall at its Canary Wharf site following a successful trial, amid growing demand for immersive, multi-dimensional leisure experiences
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NewsThe Salad Project to open first travel hub site
The fast-growing premium salad concept’s London Bridge launch is described by co-founder Florian de Chezelles as a ‘huge milestone’ for the group
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NewsSpudBros Express to expand into Scotland
The viral jacket potato concept is plotting multiple openings north of the border having signed a new development agreement with franchise operator SUR Group
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Analysis & InsightWhat brands get wrong about launch parties
As rollout brands compete to be bigger, better and more viral than their rivals, could this all-guns-blazing approach to hard openings be putting undue stress on teams and costs?
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Weekend PressBrewDog founder launches new beer brand with vow to ‘equity punks’
As revealed by The Sunday Times, James Watt is giving stakes in Second Best to investors who backed his last venture, then lost out when it fell into administration