All Franco Manca articles – Page 6
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OpinionDialling up the pizzeria
As PizzaExpress launches a new look and feel, UK MD Zoe Bowley talks to James Wallin about creating sociable pizzerias, the initial lessons from food to go spin-off, ZA, and the ongoing partnership with Welcome Break.
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NewsFulham Shore reports strong end to FY
Fulham Shore has reported that it expects both revenue and headline EBITDA to be ahead of last year’s figures after a particularly strong end to the year.
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NewsFranco Manca heading to Piccadilly Gardens
Franco Manca, the Fulham Shore pizza concept, is eyeing Piccadilly Gardens for its first Manchester site.
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OpinionTaking a Fresca look at Carluccio’s 2.0
Carluccio’s post-CVA Fresca programme – designed at reconnecting with the modern consumer base – is currently being trialled at its Richmond restaurant. MCA market insight director Steve Gotham visited the site to give his view on the progress and what lessons for the wider casual dining market can be taken away.
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Analysis & InsightThe age of deliverance
Three years ago, a group of operators came close to forming a syndicate to control the delivery side of their businesses, in the face of growing influence among the ‘disruptors’. Fast forward to 2019 and Deliveroo has introduced a wave of its own virtual brands into its Editions programme and is also thought to be close to securing its first bricks and mortar site in the UK. Meanwhile, Uber Eats is believed to be trialling integration of its taxi fleet into its food delivery operation. With this often fraught relationship seemingly reaching boiling point, MCA editor James Wallin asks if the time has come for operators to take back control. With comment from MCA’s contributing editor, Peter Martin, on why ownership of technology is key to this power struggle.
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News
P Franco team take Legs site
The team behind P Franco in Clapton is opening a new Japanese drinking food restaurant in Hackney.
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NewsCasual dining brands to see negative growth of -0.1% in 2019
The casual dining market is set to see negative growth of 0.1% in 2019, the latest MCA data.
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NewsRhys Oldfield joins BabaBoom as backer; Jenkins and Fish depart
Be At One founder Rhys Oldfield has joined BabaBoom as a backer of the kebab restaurant concept, MCA has learnt.
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Analysis & InsightThe Dom Walsh Awards 2019
Our regular columnist hands out his annual awards to brands and operators who have made the past 12 months newsworthy – for better or for worse
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NewsFulham Shore to open 10 sites next year
David Page, the chairman of Fulham Shore, has told MCA that he still sees the potential the treble the size of the Franco Manca estate and at least double the number of Real Greeks.
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NewsFulham Shore H1 revenue up 20%
David Page, the chairman of Franco Manca and The Real Greek operator, Fulham Shore, has said the company intends to ramp up openings next year.
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Opinion
The pirates of pizza
As one of the newest players in the burgeoning pizza sector, Radio Alice is out to get Londoners on its wavelength. Stefan Chomka, editor of MCA’s sister title, Restaurant Magazine, meets the founders, Matteo and Salvatore Aloe, and managing director, Emma King, to discuss tapping into the UK casual dining scene and the partnership with the Azzurri Group.
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NewsPheby launches first of three virtual brands
Pheby Foods Concepts has launched the first of three new virtual brands, which will be rolled out to 20 Wok & Go sites over the next year, MCA has learnt.
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NewsRobinsons acquires Anglesey pub
Family brewer and pub operator Robinsons has acquired the Seacroft in Trearddur Bay on Anglesey.
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News
Fulham Shore reports on “successful” H1
Fulham Shore has given a sparse update on the six months to 23 September ahead of the full interim results announcement next month.
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NewsFranco Manca secures Aldwych site
Fulham Shore is to open its 43rd Franco Manca, in Aldwych, and is in advanced talks on another central London site, MCA understands.
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Analysis & InsightRate of licensed premises closures almost doubles
The rate of decline for the number of licensed premises in Britain has almost doubled since the last edition of the Market Growth Monitor, from CGA and AlixPartners.
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NewsFulham Shore sees “encouraging” start to FY
Fulham Shore has said the first 21 weeks of the financial year brought “encouraging” revenue increases at both Franco Manca and The Real Greek.
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NewsMEATliquor set for Battersea
MEATliquor, the Scott Collins-led group, is to add a further site in London, with an opening in Battersea
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NewsFulham Shore revenues reach £54.7m
Fulham Shore, the operator of Franco Manca and The Real Greek, has reported EBITDA of £7.4m for the year ended 25 March 2018 – up 2.1% year on year.