All Suppliers articles – Page 13
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News
Impossible Foods raises further $300m
Impossible Foods, which makes a meat-free plant-based burger, has raised a further $300m in the latest round of funding ahead of a possible initial public offering.
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News
West Beer moves to employee ownership
West, the German-inspired, Glasgow-based craft brewery, bar and restaurant, has moved to become employee owned.
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News
Deliveroo to offer riders skills and career training
Deliveroo has announced a new package of measures to give its riders skills training, while supporting opportunities to further their career and business ideas via a Dragon’s Den style panel.
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OpinionTaking Pride of place in the UK cask scene
Asahi’s sales director on-trade, Pete Rowe, talks to James Wallin about the company’s landmark acquisition of Fuller’s beer business and its entry into the cask ale market.
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NewsDiageo to create Johnnie Walker tourist attraction in Edinburgh
Diageo has been given permission to create a Johnnie Walker-themed tourist attraction in Edinburgh.
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NewsAB InBev sees continued momentum in low-alcohol
AB InBev has said it is seeing no-alcohol and low-alcohol beer growing at nearly twice the rate of higher-strength beer in the UK.
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News
Moving Mountains to launch plant-based hot dog
Moving Mountains, the British food tech company behind meatless “bleeding” burger, is launching a plant-based hot dog.
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NewsAsahi welcomes Fuller’s brands to portfolio
Asahi has welcomed the arrival of the first range of cask ales and ciders into its UK Super Premium Beer portfolio following its acquisition of the Fuller’s Beer Company.
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NewsHeineken to invest £50m in Star estate in 2019
Heineken is to invest a record £50m into its Star Pubs & Bars estate this year with 150 projects planned, creating an estimated 1,200 jobs.
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NewsFuller’s shareholders approve Asahi deal
Fuller’s has received approval from its shareholders for the £250m sale of its beer business to Asahi.
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NewsCoca-Cola readies launch of ready-to-drink Costa product
Coca-Cola has said it will launch a ready-to-drink Costa Coffee product in the coming weeks.
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News
Solo Coffee secures £200k investment
Solo Coffee, a cold brew start-up, has secured £200,000 in investment for an 18% stake in the business.
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NewsPrice of pork and bacon is set to rise
The price of pork and bacon is likely to rise after an outbreak of African swine fever in China, putting pressure on European suppliers, Sky News has reported.
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News
Deliverect secures £2.3m to expand in the UK
Deliverect, a Dutch start-up that simplifies the online delivery process for restaurants, has received €3m (£2.3m) in funding from Newion Investments and Smartfin to expand in the UK.
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News'Peak prosecco' as sparkling wine sales dip
Sparkling wine sales in the UK have fallen by 3 million bottles in the last year as the UK market passes ‘peak prosecco’, research from UHY Hacker Young reveals.
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News
Compass announces rebranded RA Group
Compass Group UK & Ireland has rebranded three of its business under one umbrella, the RA Group.
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NewsAdnams updates on ‘year of change’
Adnams, the Suffolk-based family brewer, has reported revenue up 5.6% in 2018 to £78.9m but EBITDA down slightly from £5.4m to £5.2m.
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NewsResults round-up
This morning has seen a series of trading updates from key suppliers to the sector, including Fever-Tree, AG Barr and Vianet. MCA brings you the key points from the announcements.
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NewsChicago Town rolls out to c-stores
Chicago Town, the frozen pizza brand, has launched hot pizza cabinets to roll out at convenience stores.
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OpinionOakman Inns: ‘We want our pizzaiolos to be figureheads of the pizza world’
The pub group’s chef director Ross Pike talks to MCA’s sister title Food Spark about the evolution of its pizza offer, meat-free meals and the benefits of having a development kitchen.