All Suppliers articles – Page 10
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Analysis & InsightThe Cinderella discipline
It can often take a crisis for some boards to recognise the value within a well-managed supply chain. Prestige Purchasing’s chairman, David Read, asks why that is and suggests the hospitality sector could learn a lot from the retail supply chain model.
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Analysis & InsightValue growth of soft drinks outperforms volume, says Fentimans
The value of soft drinks and mixers is growing at a much faster pace than volume as consumers choose higher cost options, a new report from Fentimans and the CGA has found.
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OpinionLeap of faith
The difference between punk idealists BrewDog and Chapel Down’s Curious Brewery is not quite as vast as one might believe. Gareth Bath explains what’s happening with his new calling. The Morning Advertiser’s Stuart Stone reports.
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NewsAG Barr takes minority stake in spirits brand STRYYK
AG Barr has taken a minority interest investment in new business start-up Elegantly Spirited Limited – the owner of zero proof spirits brand STRYYK.
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NewsBiff's appoints Allen as it invests in product range
Biff’s Kitchen, the vegan fast food operator, has secured six-figure investment to expand its foodservice and retail business, as first flagged up by MCA last month.
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Vianet Group see revenues up 7.7%
Vianet Group has reported a revenue increase of 7.7%, to £15.8m, for the full year to 31 March 2019.
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NewsCGA acquires CPL Training Group
CGA has acquired CPL Training Group, the privately-held, Birkenhead-based training and development group.
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Penta Foodservice ceases trading after second administration
Penta Foodservice, the Farnborough-based restaurant wholesale supplier, has collapsed into administration after haemorrhaging customers following a previous rescue.
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NewsMatthew Clark recovery plan moves to next stage
C&C Group has updated on the integration of the Matthew Clark and Bibendum distribution businesses just over a year on from their acquisition out of administration.
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Britvic says levy is driving thirst for low-sugar products
Britvic has said the sugar levy has accelerated the UK consumer trend towards low and no sugar products.
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Deliveroo to offer riders skills and career training
Deliveroo has announced a new package of measures to give its riders skills training, while supporting opportunities to further their career and business ideas via a Dragon’s Den style panel.
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West Beer moves to employee ownership
West, the German-inspired, Glasgow-based craft brewery, bar and restaurant, has moved to become employee owned.
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Impossible Foods raises further $300m
Impossible Foods, which makes a meat-free plant-based burger, has raised a further $300m in the latest round of funding ahead of a possible initial public offering.
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AB InBev fined £173m for EU antitrust breach
AB InBev has been fined €200m (£173m) by the European Commission for breaching EU competition rules.
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OpinionTaking Pride of place in the UK cask scene
Asahi’s sales director on-trade, Pete Rowe, talks to James Wallin about the company’s landmark acquisition of Fuller’s beer business and its entry into the cask ale market.
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NewsDiageo to create Johnnie Walker tourist attraction in Edinburgh
Diageo has been given permission to create a Johnnie Walker-themed tourist attraction in Edinburgh.
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NewsAB InBev sees continued momentum in low-alcohol
AB InBev has said it is seeing no-alcohol and low-alcohol beer growing at nearly twice the rate of higher-strength beer in the UK.
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Moving Mountains to launch plant-based hot dog
Moving Mountains, the British food tech company behind meatless “bleeding” burger, is launching a plant-based hot dog.
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NewsAsahi welcomes Fuller’s brands to portfolio
Asahi has welcomed the arrival of the first range of cask ales and ciders into its UK Super Premium Beer portfolio following its acquisition of the Fuller’s Beer Company.
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NewsFuller’s shareholders approve Asahi deal
Fuller’s has received approval from its shareholders for the £250m sale of its beer business to Asahi.