Restaurants News – Page 366
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Tesco adds ex-M&B director to hospitality team
Tesco has further strengthened its family dining division with the appointment of Adam Martin, formerly marketing and strategy director at Mitchells & Butlers (M&B)
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Horler steps down as La Sala chair
La Sala has announced that James Horler, the former chief executive of La Tasca, has decided to step down as its non-executive chairman
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Rick Stein's Seafood Co looks east
High profile chef and restauranteur Rick Stein is expanding his restaurant estate across the south of England away from the southwest heartland
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Wok to Walk secures Bristol site
Wok to Walk, the international street food and Asian cuisine concept, has secured its first site in Bristol
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WSH secures new UBS deal
Westbury Street Holdings has signed a new five-year deal UBS to provide food and front of house services across its London estate
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Cote secures Haywards Heath opening
Cote has secured a site in the West Sussex town of Haywards Heath for an opening near the end of this year
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Nando’s signs up to visually impaired menu service
Nando’s has joined Carluccio’s and Pret a Manger in partnering with the Good Food Talks app to make its menus more accessible to visually impaired and dyslexic customers.
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Byron breaks £50m turnover mark
Byron saw full year turnover in the 12 months to 29 June 2014 break through the £50m mark, rising to £55.2m
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Prezzo package sold for £10m
OLIM Property Limited has acquired eight restaurants in a sale and leaseback transaction with Prezzo for a price in excess of £10m
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Noble Inns searches for second Bad Egg
Bad Egg, the diner concept from Noble Inns is looking to open its second site by the end of the year in central London as founder Simon Holroyd said there is scope to grow it beyond 10 sites, M&C Report has learnt
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Wyevale expands F&B concepts
Wyevale Garden Centres plans to further rollout its restaurant and coffee shop formats, including the recently launched Botanic Kitchen forma
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Dylan’s doubles up in north Wales
Dylan’s Restaurant, an artisan pizza and seafood specialist, is opening its second site next month in Criccieth, North Wales
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Gordon Ramsay’s Maze set for Chelsea
Gordon Ramsay is to open a third Maze Grill in London on the site of the former Foxtrot Oscar in Chelsea on Royal Hospital Road that will open in May close to its Park Walk location that is due to open later this month
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Polpo owners considers sale; secures Chelsea site
Polpo has secured a site in Chelsea for the sixth London Polpo to open on 18 May as the co-founders look to a future sale of the business
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Hotcha appoints new ops director
Hotcha has appointed Clive Mellor, former senior executive at Domino’s Pizza, as its new operations director
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Page paid £4.5m in final year at TRG
Andrew Page, the former chief executive of The Restaurant Group, was paid £4.5m by the company in his final year.
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Potbelly to make UK debut
Potbelly, the US sandwich chain, will make its debut in the UK this summer, after securing a site in London
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Wrap it Up! raises 40% of target in first week
Wrap it Up! the gourmet wrap concept is currently in negotiations on a number of central London sites to open before the end of the year after raising 40% of its fundraising target in the first week, M&C Report has learnt
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On the Bab unveils exclusive Covent Garden menu
Korean street food restaurant On the Bab is preparing to open its second site at Wellington Street, Covent Garden this weekend where it will showcase a number of dishes exclusive to the new site