Restaurants News – Page 363
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Turtle Bay eyes cluster of London openings
Turtle Bay is in talks to open a further three sites in London “villages” by the end of the year
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Village London lines up Victoria opening
Village London, the London-based company behind Riding House Café, Village East and The Garrison, is understood to have lined up a fourth site in Victoria.
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Steak of the Art targets expansion
Steak of the Art, a restaurant and art gallery concept is looking to expand from its Bristol home following investment of £7.5m to open more restaurants over the next five years
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Bill’s lines up Sheffield opening
Bill’s, the Richard Caring-backed restaurant chain, has further strengthened its pipeline in the north east after securing a site in Sheffield
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Rola Wala returns to London
Rola Wala, the street food deli-wrap concept, is running two London pop-ups ahead of finding a permanent restaurant in London, M&C Report has learnt
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Orderswift generates 800 orders in first week for Benito's Hat
Benito’s Hat, the fast casual Mexican restaurant group, has launched an online ordering system with the introduction of Orderswift at three of its London restaurants
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Deliveroo’s European expansion accelerates
Deliveroo, the restaurant delivery platform, is launching in 20 cities in continental Europe in the next six months after entering its first international markets in Dublin, Berlin and Paris
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McDonald’s global lfls fall again
McDonald’s has reported global like-for-like sales down 2.3% in the quarter ending 31 March.
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Pret: Flirting over loyalty cards
Clive Schlee, chief executive of Pret A Manger, has said that company has avoided loyalty cards and instead empowered staff to give away a certain number of hot drinks and food every week for free
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Rockfish on track for £1m EBITDA
High-profile chef Mitch Tonks told M&C Report his restaurant company is on track to report its first million pound EBITDA in the next 12 months as he prepares to open a fourth Rockfish restaurant serving the freshest available fish
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Chipotle breaks $1bn sales barrier for single quarter
Sales at Chipotle broke the $1bn barrier for the first time in a single quarter in the three months to the end of March
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KFC and Pizza Hut grow system sales in UK
Yum! Brands has reported that KFC system sales grew 5% in the UK during the first quarter while Pizza Hut was up 3%.
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Andrew Guy joins Bulldog board
Ed’s Easy Diner chief executive Andrew Guy has been appointed non-executive chairman of coaching inns operator Bulldog Hotel Group.
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Fulham Shore board agree Franco Manca deal
The board of Fulham Shore has agreed the acquisition of the Franco Manca pizza chain for c£27.5m.
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Pho launches new campaign to highlight freshness
Pho has launched a new campaign called Fresh As Pho to remind customers how fresh its food is
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Zdesar secures three prime London sites
Kurt Zdesar, co-founder of Ping Pong and former head of Nobu in Europe, has secured a further three London restaurant sites that will be developed as distinctly separate concepts
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Marco Pierre White confirmed for Birmingham
A Marco Pierre White New York Italian has been confirmed to open in Birmingham at the Holiday Inn at Birmingham Airport
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Mews strengthens management team
Mews of Mayfair, the collection of restaurants run by James Robson, has made four senior appointments to its Lancashire Court ahead of expanding the Mews brand
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KFC commits to deforestation-free palm oil
KFC has adopted a deforestation-free palm oil commitment following an online petition that targeted the fast-food giant among other retailers and restauranteurs
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McDonald launches seaside Selfridges pop up
Restaurateur Des McDonald is launching his third pop up at Selfridges called On the Roof with Vintage Salt, which will open in May for the following five months