All QSR (Quick service) articles – Page 3
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NewsOpenings of the week
MCA rounds up some of the most anticipated new openigs, including a new concept from the founder of Milk Beach, a rooftop bar in Bloomsbury and a new private dining room from Nieves Barragán and JKS
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NewsWendy’s subject of potential takeover
Billionaire activist investor Nelson Peltz’s Trian Fund Management is exploring a potential take-private deal for Wendy’s, according to the Financial Times
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Analysis & InsightQSR expansion slows but chicken leads the pack
UK fast-food outlet expansion slowed to 1%, while chicken was the fastest-growing segment, increasing by 6.3% in H1 2026
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NewsPopeyes UK: ‘We’ve got something pretty special’
The Louisiana-style fried chicken chain wants to ensure no customer is more than 30 minutes away from one of its restaurants, CEO Tom Crowley tells The Grocer
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Analysis & InsightRestaurants shrink menus as QSRs play to trends and expand dishes
New data from Lumina Intelligence shows the restaurant sector streamlining and cutting back menu options, as QSRs, coffee and sandwich shops capitalise on global taste trends
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NewsYo! Sushi told to pull ads promoting cream puffs
The Advertising Standards Authority said the sushi chain’s KitKat cream puff campaign breached restrictions on online advertising of less healthy foods
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InterviewsHaldiram’s: The Gen Z business leader with a sweet tooth for restaurant success
The family-run heritage Indian sweets and snacks brand is plotting international restaurant expansion in the UK, US and Europe, after its hit London debut spearheaded by a fourth-generation family member
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Analysis & InsightMeal deals: The key lunchtime battleground
New consumer research from Lumina Intelligence reveals the evolving behaviours shaping the UK’s meal deal market, from changing perceptions of value to the combinations consumers are most willing to spend on
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NewsPapa Johns appoints new UK MD
The pizza takeaway chain has promoted Grant Reed to the role of vice president and managing director for the UK
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Analysis & InsightWorld Cup boost fails to reverse pub footfall decline
Fast-food, pub and casual dining footfall dropped in first six months of 2026, with the international football tournament not enough to reverse declining pub customer numbers
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NewsOpenings of the week
MCA rounds up the latest openings news from across the hospitality sector, featuring Quaglino’s, Wagamama, Vagabond, Chaiiwala and more
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NewsKFC UK boss: Hospitality can help tackle youth unemployment crisis
Rob Swain has called for greater recognition of hospitality as a career destination, arguing the sector has a critical role to play in tackling Britain’s growing youth unemployment challenge
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Analysis & InsightSecret sauce: How demand for dipping is transforming QSR innovation
Once just an accompaniment to your fries, sauces are now developing a main character energy amid a growing influence from contemporary US chains and greater demand for customisation from diners
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NewsPapa Johns reports strong UK growth as international division drives momentum
UK comparable sales increased 10% during Q2, as UK managing director Chris Phylactou is promoted to VP international at the pizza brand
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NewsBain Capital to acquire Gong Cha
The private equity firm says it will work closely with Gong Cha’s highly experienced management team to support the Taiwanese tea brand’s next phase of growth
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InterviewsMcDonald’s UK&I CEO: ‘We’ve continued to strengthen customer connection and drive growth
Following publication of the global group’s Q2 results, Lauren Schultz tells MCA that a combination of menu innovation and culturally relevant campaigns has carried momentum into the second quarter
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Analysis & InsightDomino’s CEO: ‘Chick ‘N’ Dip has the potential to be second growth engine’
Chief executive Nicola Frampton says the pizza group is beginning to see tangible results from its new strategy, with first-half trading delivering growth across all key financial metrics
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NewsMcDonald’s Corporation: ‘Our international markets continue to demonstrate that our playbook is working’
The US fast food giant saw comparable sales across its international operated markets rise 1.5% in Q2 of FY26, led by continued momentum in the UK, Germany and Australia
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OpinionWingstop isn’t selling chicken. It’s selling belonging.
How youth culture, rap and content built Wingstop UK beyond compare
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NewsPizzaExpress chooses Stevenage for first Houston Hot Chicken site
The Nashville-style hot chicken brand will land in the UK this autumn with plans to roll out 50 restaurants nationwide over the next three years