All Operators articles – Page 108
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News
Just Eat UK orders up 17% in Q1
Just Eat, the online delivery platform has announced UK orders up 17% to 24 million for the first three months of its financial year, to 31 March.
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Analysis & Insight
Why good food is increasingly on the menu at hotels
Hotel restaurants are shedding their stuffy image, thanks to forward-thinking hoteliers who hope to attract food-savvy travelers with buzzy destination restaurants and casual lobby bars, says JLL Foodservice Consulting
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News
Senor Ceviche reveals Fitzrovia plans
Senor Ceviche founder Harry Edmeades has shared details of his next opening in Charlotte Street, the former Barnyard site in Fitzrovia. He told MCA the second edition of the Peruvian concept would feature a new menu with more exploration of nikkei and chifa cuisines, which came out of respective Japanese ...
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News
Boxpark plans 20 more sites
Boxpark founder Roger Wade wants to open a further 20 developments in the UK over the next five years.
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News
Jamie’s creates delivery-only range
Jamie’s Italian, the restaurant group spearheaded by high-profile chef Jamie Oliver, has created an extensive pizza range exclusively for Deliveroo.
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News
Breeden lines up golf concept launch
Adam Breeden is planning to launch a new golf-based restaurant and bar concept in London, called Puttshack
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News
Soho House eyes Manchester for Mollie’s launch
Soho House is believed to have lined up Manchester as the first location for the opening of its new Mollie’s Motel format
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Analysis & Insight
Spending on restaurants drop 3% in Q1
Consumer spending in restaurants and in QSR dropped by 3% and 5% respectively in the first quarter of this year
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News
ALMR Ops Manager Awards 2017 launches
Nominations are now being accepted for the 2017 ALMR Operations Managers Awards.
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News
Costa shifting mood from high street to travel hub
Costa Coffee will continue to target travel locations and reduce its opening pipeline in the high street, which is its lowest like for like area.
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News
Tibits confirms Bankside opening
Tibits, the vegetarian self-service concept, has confirmed the opening of a new 120-cover site in Bankside which will have a greater emphasis on grab and go.
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News
Horler plots Ego acceleration
3Sixty Restaurants chief executive James Horler has told MCA he plans to open six Ego in a Pub sites this year.
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News
Patisserie Valerie and Bill’s sign up for Lexicon Bracknell
Patisserie Valerie and Bill’s have been announced to the line-up at The Lexicon Bracknell, the £240 million retail and leisure development in Berkshire.
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News
Caines poised for return to Manchester and Glasgow
Chef Michael Caines plans to use the opening of his luxury country house and restaurant Lympstone Manor as a platform to launch consultancy opportunities.
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NewsWestgate Oxford unveils more operators
Westgate Oxford has confirmed more operators for its £440m development, which will open in October.
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NewsYO! appoints marketing director
YO! Sushi has appointed Luisa Fernandez, formerly of British Airways, as its new marketing director.
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NewsJust Eat rolls out KFC partnership
Just Eat, the online delivery platform, has begun the rollout of its partnership with KFC.
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NewsAntic to open Tooting market
Antic London is to open a food and shopping market on Tooting High Street this summer.
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News
Crussh adds to vegan offer with new menu
Crussh, the healthy eating and juice bar concept, has launched its largest vegan offering yet as part of its spring menu.
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News
Debenhams aims for ‘step-changed f&b offer’
Debenhams has announced a new strategy focussed on making its stores destinations, including a ‘step-changed food drink offer’ both in-house and with partners.