All MCA Insight articles in October 2014 – Page 18
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Analysis & Insight
Eating out brands named in customer service poll
Millie’s Cookies, Costa, Greggs, TGI Fridays, Dunkin’ Donuts, Nando’s, Krispy Kreme, Pizza Hut and Pizza Express have been named in Nunwood’s top 100 companies for customer experience in its 2014 analysis
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News
Middletons sets out expansion plans
Middletons Steakhouse & Grill, the East Anglia-based group, hopes to open 40 to 50 restaurants in the next five to seven years
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News
Rossopomodoro eyes shopping centres for expansion
Rossopomodoro, the Italian restaurant group backed by Change Capital Partners (CCP), is looking to expand its estate beyond London and has begun looking at sites in shopping centres to open restaurants in 2015, M&C Report understands
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NewsFive Guys lines up Leeds and Nottingham
Five Guys, the popular US burger chain, has lined up two further regional openings in Nottingham and Leeds
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News
Sector to come under further pressure on health issue
The UK’s eating-out sector will come under more pressure in terms of its health responsibilities if proposals from a new report are taken up
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News
Chop Chop Chinese eyes angel investment for growth
Chop Chop, an Edinburgh-based Chinese restaurant, is seeking £160k from angel investors to expand across the UK
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News
Oakman Inns earns second SRA star
Oakman Inns has been awarded Two Stars by the Sustainable Restaurant Association (SRA), an upgrade form the One Star it earned last year
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News
Ex-Be At One manager opens Crystal Palace cocktail bar
A former Be At One manager, Dennis Petrovs, is opening a cocktail bar at London’s Crystal Palace called TOD Cocktail Embassy
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NewsGBK starts 15mins lunch menu rollout
Gourmet Burger Kitchen (GBK) has extended its 15 minutes lunch guarantee scheme to its new site in Aylesbury
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News
Publican Awards 2015: Entry deadline looming
The closing date for entries in the Publican Awards is fast approaching
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News
Atherton to launch wine and tapas concept
Michelin-starred chef Jason Atherton is set to launch a new smaller format concept called Social Wine & Tapas
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Analysis & InsightBurgers will continue to burgeon
Predicting that the end is nigh for the UK’s burger-joint appetite is akin to a 30-year-old suggestion that McDonald’s was just a fad – but the key lies in making the marketing sustainable, says Tim Lowthe
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Analysis & InsightLoungers strengthens pipeline
Loungers has strengthened its openings pipeline with almost all of the 20 sites the company intends to open next year already agreed
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News
Banana Tree appoints new ops director
Banana Tree has hired Scott Bradley, formerly of PizzaExpress, as its new operations director
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NewsDraft House poised for next stage of development
Draft House is poised for its next stage of development after securing its sixth site in the capital
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News
Rodizio Preto secures seventh site
Rodizio Preto, the London-based Brazilian steakhouse operator, has secured its seventh site in the capital
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News
McMullen's launches enhanced website
McMullen’s has launched a new website, featuring videos, online shop, enhanced social media channels and company blog
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News
Crown Cellars bolsters sales team
Crown Cellars, the wine and spirits division of Carlsberg UK, has increased its sales and customer service team to more than 20 members to boost its wine and spirit sales in the UK’s on-trade
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InterviewsFriday five-minute interview: Berry Casey, founder of Hache Burger
M&C Report talks to Berry Casey, co-founder of Hache Burger, gourmet burger concept, about his best investment, his best business decision and the best piece of advice he’s ever received
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Analysis & InsightFood quality most important factor for 16-24 year olds
The quality of food is the most important factor for 16-24 year olds in the UK when choosing where to eat