All news articles – Page 663
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News
Lunya to launch smaller format site
Lunya, the Liverpool-based Catalonian-style restaurant, bar and deli, is launching a smaller-format sister site, Lunyalita, at Albert Dock.
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Harts Group reveals three new sites, to launch crowdfunding
Harts Group, the restaurant group behind Barrafina, Quo Vadis and El Pastor, is opening two restaurants and a wine bar at the new Coal Drops Yard retail quarter in King’s Cross.
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NewsLoungers is UK’s fastest growing pub company
Loungers was the fastest growing UK pub group in terms of turnover in 2017, the latest MCA data has shown.
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Beck to launch at Brown's
Chef Heinz Beck is returning to London next month to launch informal restaurant at Brown’s Hotel in Mayfair.
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Kurobuta takes on former Barrafina site
Kurobuta founder Scott Hallsworth has taken on the former Barrafina site on Frith Street for his Freak Scene concept.
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Rolls sells £81m stake in Fever-Tree
Fever-Tree founder Charles Rolls has sold a 2.6% stake in the premium tonic business for £81m.
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Cosmo closes three sites
Cosmo, the world buffet restaurant operator, has closed three sites, in Coventry, York and Leeds, as flagged up by MCA’s sister title BigHospitality.
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Admiral appoints managing director
Admiral Taverns has appointed Ian Ronayne as managing director and confirmed David Wigham’s new role as interim commercial director.
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NewsSchofield chairs TDR-backed Buffalo Grill chain
Ivan Schofield has joined the board of Buffalo Grill, the 356-strong French steakhouse concept, as its non-executive chairman
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NewsMowgli secures Cardiff site
Mowgli has further strengthened its openings pipeline, after securing its first site in Wales, in Cardiff
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NewsKricket to return to Brixton
Kricket is set to make a permanent return to Brixton, after securing a new site in the area
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Friska raises water security issues
Friska has marked World Water Day with the launch of a refillable flask in conjunction with Klean Kanteen and Frank Water
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Adnams to invest in low-alcohol beers
Adnams grew beer volumes 9.1% in 2017 and is now installing equipment to make low-alcohol beers with the aim of introducing a 0% version of Ghost Ship in May.
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Conviviality launches emergency £125m fundraising
Conviviality has launched an emergency £125m fundraising in an attempt to stave off its collapse
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Café Rouge receives MSC Blue Fish label certification
Café Rouge has had the seafood on its menu officially certified with the Marine Stewardship Council’s (MSC) Blue Fish label
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Ritchie joins GK as interim property director
John Ritchie has joined Greene King as interim group property director, with Richard Lewis set to focus solely on his role as chief operating officer.
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Wok & Go seeks pub partnerships
Wok & Go is looking to partner with pub operators with surplus kitchen space as it slows its high street expansion plans, MCA understands.
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SA Brain appoints head of food
SA Brain, the Welsh brewer and pub operator has appointed Alan Todd to the new role of head of food.
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Trading Post acquires Lewes site
Trading Post Coffee Roasters have acquired a second site, in Lewes, as part of a plan to expand across the Sussex and Surrey region.
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Mikel Coffee plans London rollout in 2018
Mikel Coffee Company, Greece’s largest coffee shop group, has opened its debut site in London, with plans to reach three to five sites by the end of the year, MCA has learnt.