All MCA Insight articles in June 2013 – Page 11

  • News

    Greene King donates to Pub is the Hub


    Greene King has injected an undisclosed dose of cash into Pub is the Hub, the organisation that helps pubs expand their services to the local community

  • Opinion

    Disecting the north/south property divide


    Are we about to see a recovery in the licensed property market? And is there a north-south divide? Phil Mellows investigates

  • News

    Bramwell RoIs 'north of 60%'


    Bramwell Pub Company has achieved returns on investments “comfortably north of 60%” since its investment programme began following refinancing in September, M&C Report learns

  • News

    Beer duty cut 'will yield 200m extra pints'


    The penny-off-a-pint duty cut at the last Budget will contribute 200m pints a year to the UK beer market by 2014-15, according to Government estimates

  • News

    Durochat to launch new restaurant


    Herve Durochat, business partner of Spanish chef José Pizarro, is to open a French bistro in London’s Bermondsey Street in partnership with Alexandre Bonnefoy and Sylvain Soulard

  • News

    More than half oppose JDW motorway pub: survey


    More than half (54%) of people believe JD Wetherspoon’s plan to open a pub on a motorway services is a “bad idea”, says a survey of 2,000 people

  • News

    Derby Riverlights up for sale


    Derby Riverlights, the in-receivership leisure scheme that includes five restaurants, two hotels and a casino, is up for sale

  • Leisure Index

    M&C20 Leisure Index rises 1.4% to 1,054.11


    The M&C20 Leisure Index increased by 14.3 points (or 1.4%) this week, to reach 1,054.11

  • News

    Pierre White to rebrand Frankie's in Hoylake


    High-profile chef Marco Pierre White is to re-brand his Frankie’s Bar & Grill restaurant in Hoylake as Marco’s New York Italian, under a new venture with Sanguine Hospitality

  • Interviews

    Friday five-minute interview


    M&C Report talks to Adam Byatt about his best investment, the best piece of advice he’s ever received and identifies the person who has had the most influence in his career

  • News

    Greene King refinances


    Greene King, the brewer and pub operator, has announced that it has completed its refinancing in a move that increased its bank loan facilities to £460m and extended until June 2018

  • News

    Bramwell targets 12 premium London conversions


    Bramwell has about 12 sites that would suit conversion, CEO Roger Moxham tells M&C Report as the company prepares to launch a new version of the format

  • Byron Canary Wharf

    Byron off the market


    Byron has reportedly been taken off the market after potential buyers failed to match its c£100m asking price

  • News

    Novus to double web sales


    Novus Leisure has revealed that 15% of its total sales come from its website, and the company expects that figure to double over the next three years

  • News

    Just Falafel appoints consultant chef to expand menu


    Just Falafel has appointed food development veteran Gerard Murphy as consultant chef to expand the UK menu, including adding lighter options

  • News

    Cockerill grows free-of-tie pub venture


    Daryl Cockerill, managing director of Charnwood Pub Company, has added a third pub to his free-of-tie pub venture Hillery & Scott

  • News

    Marston's 'has best website in FTSE All Share'


    Marston’s has been commended for having the best website among FTSE All Share companies

  • News

    Mezze unveils target sites


    West Country restaurant chain Mezze has unveiled five pubs that will continue the expansion of the all-leased group into 2014

  • News

    Robinsons to segment pub estate


    Frederic Robinson is to segment its pub estate into six trading styles as part of a modernisation programme, M&C Report has learnt

  • News

    Wabi London in administration


    Wabi London, operator of the eponymous high-end Japanese restaurant, has been placed in administration, M&C Report understands