All Jamie Oliver Restaurants articles – Page 6

  • Table 1
    Analysis & Insight

    Talking Italian

    2018-04-09T07:39:00Z

    Pizza and pasta offers have been vital to the expansion of the casual-dining scene over the past few years. As a result, this segment is hugely competitive and standing out has become increasingly important. MCA’s Steve Gotham looks at data from the Eating Out Panel to assess how key players are performing

  • Analysis & Insight

    Gender pay gap reporting: A sector overview

    2018-04-06T15:54:00Z

    Gender pay gap reporting has been dominating the headlines this week. With the deadline now passed, what were the numbers reported by some of the biggest players in the eating and drinking out market? MCA takes a look

  • Jamie Oliver
    News

    Jamie Oliver announces workplace partnership with Aramark

    2018-04-06T08:42:35.880Z

    Jamie Oliver Restaurant Group has announced an exclusive partnership with Aramark, as it looks to expand the brand into workplace environments, MCA has learnt.

  • Opinion

    Perhaps they are on to something

    2018-04-03T08:27:00Z

    Unsolicited bids for the Azzurri Group, a tenanted pub sector rife with M&A speculation and an acquisitive BrewDog, sector consolidation is back on the agenda, and not just for those looking to pick up the fallout from the current round of Company Voluntary Arrangements

  • News

    Yumpingo signs with ASK, Bill’s and Rosa’s Thai

    2018-03-26T08:18:14.680Z

    Yumpingo, the food intelligence platform has announced a raft of new contracts, including Bill’s, ASK Italian, Rosa’s Thai Cafe, BIRD and Mac & Wild.

  • Byrons
    Analysis & Insight

    Brand building in adversity

    2018-03-26T08:18:00Z

    A number of high-profile restaurant brands are currently in the limelight for their economic woes. But how much of their difficulties can be traced back to the strength or otherwise of the brand, and what can be done to rescue it once it has been damaged? Ian Dunstall shares his thoughts

  • Jamie Oliver
    News

    Jamie Oliver brings in transformation partner

    2018-03-21T08:41:00Z

    The Jamie Oliver Group has appointed KBS Albion, the creative transformation partner, to work on customer-led product and service innovation projects

  • News

    Restaurants to highlight food system issues

    2018-03-20T08:24:00Z

    A thousand restaurants will this weekend serve dishes that highlight how they’re addressing the problems in the food system as the Sustainable Restaurant Association (SRA) launches a global campaign to help diners use the power of their appetites wisely.

  • Analysis & Insight

    Managing the casual dining message

    2018-03-19T07:42:00Z

    There have been no shortage of newspaper headlines about the eating-out sector in recent weeks but are they telling the whole story? Dominic Walsh discusses the situation at Gordon Ramsay Group, Jamie’s Italian, Prezzo and TRG and gives his view on how successfully each has managed the message.

  • Analysis & Insight

    Looking back to the future

    2018-03-12T08:18:00Z

    How will the food and beverage sector change over five years’ time? It’s a question MCA’s Top of Mind survey has been putting to sector leaders for the past nine years. MCA’s Yemeng Hu looks at what the answers can tell us about the past, present and future.

  • News

    Hop Stuff has offer accepted on fourth taproom

    2018-03-09T15:00:00Z

    Hop Stuff Brewery has secured a fourth taproom, the former Localist site on 38-42 St John St, Clerkenwell, as the company looks to expand following a successful crowdfunding campaign.

  • News

    Solanot to oversee Wingstop’s UK launch

    2018-03-06T08:27:55.547Z

    Christian Solanot, formerly of Cote, Jamie’s Italian and Shake Shack, is to oversee the launch of US chicken concept Wingstop in the UK

  • David Abramson
    Analysis & Insight

    Rebalancing the landlord/tenant relationship

    2018-03-02T16:11:00Z

    As pressures mount on operators, their relationships with landlords are becoming increasingly important. But, are both sides speaking the same language? David Abramson, chief executive of leisure property consultant Cedar Dean, discusses.

  • News

    Analysts corner: Driven to drink

    2018-02-28T08:26:00Z

    Analysts at Liberum have given their view of the current market and their top picks for the sector, highlighting the potential for premium wet-led venues.

  • News

    Williams steps down as Whyte & Brown CEO

    2018-02-28T08:25:07.660Z

    Liz Williams, who oversaw Greene King’s Loch Fyne Restaurants for five years, has stepped down as chief executive of Whyte & Brown, the Soho-based chicken concept, less than a year after joining the business, MCA has learnt.

  • Analysis & Insight

    Outlet growth of 3% expected for top operators

    2018-02-27T08:48:12.917Z

    The pace of expansion among the 150 leading eating out operators is expected to fall to 3% - down from 3.6% last year, MCA data has shown.

  • News

    Russell Hume goes into administration

    2018-02-20T08:19:29.120Z

    Russell Hume, the meat wholesaler and former supplier of Wetherspoon and Jamie’s Italian, has gone into administration with KPMG appointed as administrators.

  • Jamie's Italian interior
    News

    Jamie Oliver’s restaurants saw 28% business rates hike

    2018-02-19T07:55:00Z

    The Jamie Oliver Restaurant Group has seen business rates rise 28% across its estate in the last year, according to analysis by Colliers.

  • eating sandwiches
    Analysis & Insight

    Top of Mind poll shows resilience across sector

    2018-02-16T08:39:00Z

    MCA’s Top of Mind survey – based on interviews with leading figures across the eating and drinking-out sector – has shown a further decline in confidence about the trading environment, with only 25% feeling positive.

  • News

    CCL: Continuing polarization in leisure investment market

    2018-02-15T08:27:00Z

    Coffer Corporate Leisure said it is continuing to see further polarisation in the leisure investment market, particularly in the restaurant sector