All Itsu articles – Page 13
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Analysis & Insight
Piper finds gaps in the food to go market
Diners in Manchester are looking for greater choice in their lunchtime food to go options and people both there and in London are keen to see greater choice of healthy meals
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NewsItsu secures new £40m funding package
Itsu has secured a refinancing package from HSBC worth £40m to fund its “ambitious international expansion plans”
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NewsFY EBITDA up 32.7% at Itsu
Itsu has reported that “soaring demand for healthier choices” led to a 32.7% increase in its EBITDA to £6.9m for the year to the 1 January 2015
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News
Ashford first council to ban selected operators from development
Ashford Borough Council, in Kent, has become the first local authority to ban specific bars and restaurants from securing sites at its expanded Designer Outlet centre.
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Analysis & InsightLet’s go to the HOP
From a lightbulb moment in southeast Asia, Paul Hopper has spent two-and-a-half years developing and honing his idea for a grab-and-go Vietnamese takeaway concept, HOP. Ruth Williams reports
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Analysis & InsightFive minutes with… Simon Wilkinson: La Tasca
M&C takes five minutes to talk with Simon Wilkinson, who heads up the recently acquired La Tasca about Michelin experiences in Wales and the problem with lunching in London
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Weekend Press
Weekend press round-up, 12-13 September
Top story Yo! Sushi heads for cut-price Mayfair deal A recently launched investment firm has become the new frontrunner to buy Yo! Sushi in a cut-price deal worth less than £100m. Mayfair Equity Partners has replaced Inflexion as the most likely buyer of the UK’s biggest Japanese restaurant group. Sources ...
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Analysis & InsightThe lunch crunch
We would appear to be set for a wave of lunchtime sector M&A. However, there are a number of reasons why any M&A glut may be a little less frenzied than was the case with the restaurant sector, argues Sam Fuller of Altium Capital
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News
Itsu seeks head of learning & development
Itsu is seeking to recruit a head of learning and development as it looks to ramp up its national and international expansion plans
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NewsItsu to ramp up regional expansion
Itsu is to ramp up its regional expansion with the company targeting opening another 10 to 15 sites outside of London over the next year
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News
Hungerdog outlines roll-out plans
Gourmet hotdog concept Hungerdog is planning an estate of up to 20 sites in the coming five years with its first site to open late summer
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NewsItsu continues regional expansion
Itsu, the Julian Metcalfe-founded chain, has secured further sites in Reading and Chelsea for openings next month
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News
Grab plans to open 10 more sites in 2016
Thai street food concept Grab is planning to open 10 more restaurants in 2016.
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Analysis & InsightLittle and large
The Azzurri Group has done a canny bit of business acquiring the fast-casual concept Coco Di Mama, while Costa has decided to follow rival Starbucks’ route in looking to enhance its food offer through a partnership with a smaller complimentary brand. Mark Wingett asks if it is time for more sector companies to seek new partnerships and add further strings to their bows.
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News
Grain Store set for Gatwick Airport
Gatwick Airport’s South Terminal is to become the first location of chef Bruno Loubet and The Zetter Group’s (TGZ) Grain Store Café and Bar
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Diary
Diary: Pret, Deltic, Enterprise Inns and St Austell
In this week’s Diary we hear about some ‘interesting’ results from Pret’s evenings trial, look at trends in the late-night sector and get Rupert Clevely’s first impressions of the debut site he will develop with Enterprise Inns. All that and some truly awful beer and music-related puns
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NewsNetwork Rail and SSP create 'destination station'
Network Rail, the station operator, is embracing street food as part of its vision to create destination stations as it plans to implement its London model in regional stations
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Analysis & InsightStreet life
Street food, and all it entails whether that is through food, marketing or location, has become an increasingly influential part of the UK’s eating and drinking-out sector. Over the next few months and years that influence is set to further grow as the category evolves with the help of a number of established players.
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OpinionNo time for just a casual approach
Growth in the UK branded restaurant market is not being distributed equally and a new order is emerging which means there can be no casual approach to casual dining
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News
Metcalfe’s Food Company announces demerger
Metcalfe’s Food Company, the snack brand launched by Pret A Manger founder Julian Metcalfe, has announced plans to de-merge and restructure the business.