All ASK Italian articles – Page 6

  • News

    Thomas steps down from Big Easy

    2016-05-12T08:32:47.673Z

    Jason Thomas has left the Big Easy, the barbecue and lobster shack concept, after a short period as its interim managing director

  • News

    Aubaine founder to launch chicken concept

    2016-05-11T08:38:00Z

    Hani Nakkash, the founder of Aubaine, is to launch a new fast-casual concept in London’s Baker Street, called Chickens & Foxes

  • News

    Byron further strengthens pipeline

    2016-04-29T16:28:53.237Z

    Byron has further strengthened its openings pipeline, with sites lined up in Richmond, Windsor and Birmingham

  • Big Easy
    News

    Rockey steps down from Big Easy

    2016-04-27T08:28:00Z

    Steve Rockey has left his post as head of people at Big Easy after less than a year with the company.

  • News

    Sherwood swaps Shake Shack for Byron

    2016-03-18T16:38:00Z

    Byron has strengthened its senior team with the appointment of Nigel Sherwood as operations director

  • Steve RIchards
    News

    CDG’s Richards named Retailers’ Retailer

    2016-03-03T08:37:00Z

    Steve Richards, the driving force behind development and growth of the Casual Dining Group, has been singled out by his peers as the stand-out individual in the eating-out and drinking-out market

  • News

    Byron lines up Reading opening

    2016-03-01T08:33:56.137Z

    Byron, the Hutton Collins-owned better burger concept, has further strengthened its regional openings pipeline by securing a site in Reading

  • News

    ​Ashmore swaps Whitbread for BTP

    2016-02-19T08:27:30.247Z

    Kate Ashmore has left Whitbread, where she was head of organisational development for its restaurants arm, to join Boston Tea Party

  • News

    Young’s to roll out Qkr! app

    2016-02-19T07:15:00Z

    Young’s is to roll out MasterCard’s smartphone payment app Qkr! across its 168 pubs.

  • PizzaExpress autumn menu
    News

    PizzaExpress tops salt levels ranking

    2016-02-15T08:19:29.930Z

    Research into salt levels across leading brands in the eating put sector has shown PizzaExpress to have the saltiest dish.

  • News

    ASK secures Spur O2 site

    2016-02-12T16:22:00Z

    ASK Italian, the Azzurri Group-owned brand, is set to open a further flagship site in London, after securing the Spur site at The O2, Greenwich

  • Handley Amos, Rossopomodoro
    Opinion

    The Neapolitan don

    2016-02-09T08:36:00Z

    After an underwhelming start in the UK, in the hands of Handley Amos, Neapolitan pizza chain Rossopomodoro has begun to expand steadily thanks to a menu overhaul and link-up with John Lewis. Joe Lutrario reports

  • News

    ​Aubaine parent company to launch new concept

    2016-02-04T08:11:49.760Z

    Mighty Restaurants, the parent company of Aubaine, is to launch a new fast-casual concept called Bake!

  • Star Pubs & Bars
    News

    Star Pubs set for ‘continuous growth’ following restructure

    2016-02-03T08:37:00Z

    David Forde, managing director of Heineken UK, has told M&C the recent restructure of Star Pubs & Bars has set the division up for continuous growth.

  • Opinion

    Ivell on an evolving ALMR

    2016-01-22T08:20:00Z

    M&C speaks to Mitchells & Butlers chairman Bob Ivell about his new role as president of the  ALMR and how the organisation has never been in a better position to be the key voice for the industry when it comes to lobbying the Government

  • Byrons
    News

    Byron set for Wandsworth

    2016-01-15T16:03:00Z

    Byron, the Hutton Collins-owned better burger concept, is set to further strengthen its London estate with an opening in Wandsworth

  • Big Easy
    News

    D'Arcy steps down from the Big Easy

    2016-01-13T08:40:00Z

    Noel D’Arcy has stepped down as managing director of Big Easy, less than a year after joining the barbecue and lobster shack concept

  • ASK Italian
    News

    ​Azzurri appoints new MD for ASK

    2016-01-07T08:19:00Z

     The Azzurri Group, operator of Zizzi and Coco di Mama, has appointed Harry Heeley, formerly of the National Trust, as the new managing director of its ASK Italian brand, M&C understands.

  • News

    Walia swaps Dishoom for ASK

    2015-12-17T08:24:31.493Z

    Raman Walia has left all-day Indian café concept Dishoom to join ASK Italian.

  • Richard Caring
    Opinion

    Hard work helps strike it Rich

    2015-12-14T07:47:00Z

    In a rare interview, Caprice Holdings owner Richard Caring tells Dominic Walsh, from The Times, a little of the background to his restaurant, and hospitality interests and what he plans to do with them