All Restaurants articles – Page 92
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NewsRodizio Preto lines up Kingston & Chelmsford openings
Rodizio Preto, the London-based Brazilian steakhouse operator, is set to add a further two sites to its nine-strong estate
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Opinion
Why so Sirieix?
The Galvin at Windows GM, star of the small screen, industry champion and prolific fundraiser has a new book, Secret Service, out next month. With so many plates spinning, how does the country’s most recognisable front-of-house man manage to prevent it all from crashing down, asks Sophie Witts
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NewsBaker St could still see L’Antica Pizzeria opening
”Italy’s oldest pizza restaurant” L’Antica Pizzeria da Michele could still be set to open on Baker Street, under a different company
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NewsBoxpark looking to create a new asset type
The team behind Boxpark, which is set to open its third next year at Wembley Park, is looking to create a new asset type
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Analysis & Insight
Restaurant market to reach £20bn - but challenges loom large
The restaurant market is expected to reach a value of £20bn in 2017 – however a challenging period of market correction looms until supply better aligns with demand, MCA analysis reveals. MCA’s UK Market Restaurant report finds independent restaurants, typically neighbourhood restaurants serving ethnic cuisine, make up 68% of restaurant ...
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News
Harris steps down as D&D COO
Toby Harris has stepped down as chief operating officer at D&D London, the LDC-backed restaurant group
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News
Ex-Tesco & Carluccio’s marketeer launches Cut & Grind
Paschalis Loucaides, formerly of Carluccio’s, Giraffe and Tesco Family Dining, has launched a new burger concept called Cut & Grind
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News
Bistrot Pierre confirms Preston opening
Bistrot Pierre, the Livingbridge-backed group, has confirmed it will open a site in Preston next spring
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News
Falconer joins Iberica as its new MD
Joel Falconer, who stepped down from Busaba Eathai earlier this summer, has joined Iberica, the seven-strong Spanish restaurant group, as its new managing director
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News
Rola Wala to make international debut
Rola Wala, the Indian street food concept backed by the team behind Barworks, is set to make its international debut
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NewsPizzaExpress to capitalise on 'dinertainment'
PizzaExpress chief executive Jinlong Wang sees the experience economy as having huge potential for the group.
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NewsCorbin & King in talks with trade buyer
Jeremy King, the restaurateur and one half of Corbin & King, is in talks with a trade buyer to secure new investment for his restaurant group.
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News
Good Egg confirms Soho plans; launches crowdfunding campaign
The Good Egg has confirmed that it plans to open a second site in Soho and has launched a crowdfunding campaign to raise the funds in which to do so
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News
Operators lined up for Old Spitalfields Market units
Breddos Tacos and Berber & Q are believed to be two of the concepts lined up to take units at the Old Spitafields Market
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News
Deliveroo to strengthen London Editions estate
Deliveroo has announced plans to expand its delivery-only kitchen initiative Editions to six new sites across London
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News
Jamie's teams up with Yumpingo for data insight
Jamie’s Italian has teamed up with food intelligence start-up Yumpingo for a data service the tech firm’s founder said “changes everything” for restaurant operators.
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News
Cinnamon 'full steam ahead' with expansion plans
The Cinnamon Group is going “full steam ahead” with its expansion plans, with two new openings this autumn.
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News
Bar Soba lines up Newcastle opening
Bar Soba is set to further strengthen its openings pipeline, with a site in Newcastle
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News
CHIK'N confirms Islington is next
CHIK’N, the fast food fried chicken venture from the founders of Chick ‘n’ Sours, has confirmed its second site will open in Islington in the New Year.
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News
The Exhibit aims for five
The Exhibit, the Balham bar-restaurant from former Drake & Morgan head of marketing Lisa Loebenberg, is looking to reach five sites in the next two years, after opening its second site in Streatham.