All Restaurants articles – Page 71
-
News
Malhorta to replace Scalini’s with new concept El Paso
Malhotra Group, the public-listed Newcastle-based hospitality group, is opening a new Spanish-Mexican restaurant El Paso.
-
NewsSlim Chickens plans UK launch
Slim Chickens, US restaurant chain which specialises in chicken tenders and wings, is planning to launch in the UK
-
News
Honest Burgers strengthens team
Honest Burgers has strengthened its head office team, ahead of further expansion over the next 12 months
-
News
Tapas Revolution set for Chester
Tapas Revolution, the Spanish tapas group from Omar Allibhoy, is set for further expansion in the north west, after securing a site in Chester.
-
NewsBrunning & Price acquires new site in Warwickshire
Brunning & Price has acquired a new site in Warwickshire, as the pub operator continues to expand outside its heartland.
-
NewsBar 44 recruits operations director as it targets fifth site
South Wales-based restaurant group Bar 44 Tapas y Copas has recruited Natalie Isaac as its new operations director as the business looks to expand.
-
NewsMarston’s eyes 25 openings in FY19
Future growth will come from Marston’s pipeline of new site development, as well as the realisation of opportunities following its acquisition of Charles Wells Brewing Business, chief executive Ralph Findlay told MCA.
-
News
Ex-Greene King FD joins Byron
David Brown, a former finance director of Greene King, has joined Byron, the struggling better burger chain, as its interim chief financial director
-
News
Wing Wing to double up
Wing Wing, a Korean-style chicken and beer ‘chimaek’ shop concept, is to open its second site in London
-
News
Ex-Tragus COO joins Tootoomoo board
James Parsons, the ex-chief operating officer of Tragus, has joined the board of Tootoomoo
-
News
Management team takes control at Salt Yard Group
The management team of the Salt Yard Group has taken control of the four-strong business
-
NewsCalls for renewed focus on gender diversity at board level
Progress on the number of female senior executives within the pub and restaurant sector is lagging behind other companies within hospitality, travel and leisure (HTL), according to the findings of a wide-ranging review of gender diversity and female progression, published by PwC.
-
Opinion
Small spaces present big opportunities
Nando’s is trialling a miniature-sized restaurant, tapping into the desire for food convenience. Is this a way to stem a downturn in dollars? MCA’s sister title, Food Spark, investigates.
-
NewsJamie’s Italian confirms restaurant closures
The Jamie Oliver Restaurant Group has confirmed the locations of the 12 UK branches it is closing following its strategic review.
-
News
Wagamama expanding UAE presence
Wagamama has announced plans to expand its presence in the UAE with a new flagship restaurant to open in The Dubai Mall, and two more planned in 2018.
-
NewsGarvey to open paella restaurant in Soho
Victor Garvey, the chef and restaurateur known for Spanish cuisine, has bought out his investors to concentrate on his next “one of a kind” restaurant in Soho.
-
News
The Vurger Co secures permanent site
Plant-based burger concept The Vurger Co has secured its first permanent site in London’s Shoreditch
-
NewsFatburger to launch in Scotland
Fat Brands has signed a development deal with FB Scotland Ltd to open three co-branded Fatburger and Buffalo’s Express restaurants across Scotland
-
News
Purezza announces location of first London site
Vegan pizzeria Purezza has revealed its first London site will be opening at 43 Parkway, in Camden Town, next month.
-
News
Wet-led businesses see best of festive trade
Christmas and new year trading figures for pubs, bars and restaurant groups saw a like-for-like (LFL) sales decline of 0.1% nationally, according to the latest Coffer Peach Business Tracker.