All Restaurants articles – Page 71
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News
Ambiente Tapas to open fifth site
Ambiente Tapas, the four-strong North of England restaurant concept, is looking to open a third restaurant in York.
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NewsFlesh & Buns 'has legs to travel'
Bone Daddies founder Ross Shonhan wants to develop the second edition of Flesh & Buns into a brand with potential for international expansion in order to diversify out of London, MCA has learnt.
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NewsFrom farmer to table
California has long led the way when it comes to sustainable eating and now a new concept is raising the bar even higher. Kerstin Kühn profiles the innovative Farmhouse restaurant
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Analysis & Insight
Pubs and late-night venues see turnover boost in Q1 2018
The pub and late-night bar sector has seen substantial growth in turnover figures in the first quarter of 2018, according to the latest UK leisure sector update from Fleurets.
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News
Carluccio’s opens third Marriott hotel restaurant
Carluccio’s has opened its third restaurant in a Marriott Hotel, as the restaurant chain diversifies off the high street.
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News
Mozza to open fourth pizza restaurant
Scottish-based Tony Macaroni Group’s Mozza pizzeria concept is due to open its fourth outlet today, in Aberdeen.
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Analysis & Insight
In defence of landlords
Pressure on the eating-out sector often leads to finger pointing at landlords, but Ken Higman, associate director at JLL believes there are always two sides to a story
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NewsHickory’s looking to trial new-build format in 2018
Hickory’s Smokehouse is working on a new-build template, which it is hoping to trial over the next year, MCA has learnt.
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News
Chinese hot pot chain eyes London debut
HaiDiLao, the China-based hot pot chain, is in talks to make its European debut in central London
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News
Warrens Bakery launches restaurant concept in hospital
Warrens Bakery has launched a new restaurant concept called Goodness at Greens, at Derriford Hospital in Plymouth.
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News
Tomahawk Steakhouse to open in Yarm
Tomahawk Steakhouse, the North East restaurant concept, is opening a third site, in Yarm.
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News
Ethos lines up second site
Vegetarian concept Ethos has lined up a second site in central London, in the City
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News
Chucs to open fourth restaurant
Chucs, the Italian fashion retailer and restaurant operator, is opening a new restaurant at The Serpentine Gallery.
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News
Nando’s extends retail reach with Bag & Bake range
Nando’s has expanded its grocery portfolio with Bag & Bake, a range of dry cooking sauces
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News
Thai Leisure Group explores investment options
Thai Leisure Group has appointed advisors as it looks to explore new “investment options”
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News
D&D to exit The Royal Exchange
D&D London will cease operating the retail and dining spaces at The Royal Exchange later this summer
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News
Newman swaps Red’s for Gusto
James Newman is to depart Red’s True Barbecue to join Gusto as marketing director, MCA has learnt.
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News
BunCo secures first UK site
Turkish bao concept, BunCo, has secured its debut site in the UK, with an opening in the City of London planned for later this year.
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News
Patty & Bun Borough 'most ambitious yet'
Patty & Bun’s forthcoming Borough site will be its most ambitious yet, and see the brand unveil a full breakfast and coffee offering for the most time, MCA has learnt.
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News
The Ivy lines up Oxford opening
The Ivy Collection, the fast-growing, Richard Caring-backed group, is lining up an opening in Oxford