Restaurants News – Page 98
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NewsBoparan appoints KPMG to advise on Ed’s and Giraffe
Boparan Restaurant Group has confirmed that it has appointed KPMG at advise on its options for its under-performing brands, Ed’s Easy Diner and Giraffe.
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NewsYO! Sushi eyes 700 kiosks with Tesco
Richard Hodgson, the chief executive of YO! Sushi told MCA’s Food To Go Conference this week that he has identified 700 Tesco stores where the group could open a kiosk. The brand launched the partnership in October last year at two stores - Sunbury-on-Thames Extra and Bournemouth Extra – and ...
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NewsMarco's New York Italian closes in Sheffield
Marco’s New York Italian, the Black & White Hospitality restaurant concept, has closed its Sheffield site after seven years.
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NewsRichoux shareholders back de-listing plan
Richoux Group shareholders have given their backing to the group’s plans to de-list and re-register as a private company.
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NewsJamie Oliver Restaurant Group in investment talks
Jamie Oliver Restaurant Group is to open discussions with potential private equity partners about funding the next phase of its development, MCA understands.
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NewsCream Curls goes fourth
Cream Curls, the North East dessert parlour concept has opened its fourth site, in Newcastle’s Percy Street.
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NewsDishoom and Vinoteca linked with Birmingham development
Dishoom and Vinoteca have been linked with new openings in Birmingham.
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NewsBill’s ready for next step in refresh programme
David Campbell, the executive chairman of Bill’s, has told MCA that the brand is moving on to the next stage of its “2020” refresh.
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NewsGong Cha targets Manchester for UK launch
Gong Cha, the c1,500-strong global bubble tea brand, has appointed advisors to assist its UK expansion, with Manchester and other northern cities being targeted first, MCA understands.
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NewsShelling out
Sri Lankan casual dining concept The Coconut Tree is putting roots down in the south-west and hopes to eventually go national.
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NewsEncouraging bids for Patisserie Valerie
The administrators of Patisserie Holdings have confirmed they have received a number of offers for the business, with a number now being taken forward.
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NewsWagamama launches third NY restaurant
Wagamama is to open its first international outlet under the ownership of The Restaurant Group.
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MEATliquor replaces debut site
MEATliquor has succeeded in its goal of securing a replacement to debut restaurant in Marylebone.
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NewsRosa’s Thai Café founders launch new brand
Rosa’s Thai Café founders, Alex and Saiphin Moore, are set to launch a new pan-Asian noodle concept in the London this summer.
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NewsGordon Ramsay to open Lucky Cat in Mayfair
Gordon Ramsay Restaurants is to open an Asian-inspired restaurant called Lucky Cat – a new venture for the group – in Mayfair, this summer.
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NewsThunderbird to open in former Pieminister site
Thunderbird Fried Chicken is to open its first site in the former Pieminister restaurant at 10 Market Row, Brixton.
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KFC to introduce Netflix-style recommendations function
KFC is set to roll out new Netflix-style recommendations technology trialled in its drive-thru estate across it UK operations, MCA’s Hostech conference heard this week.
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Leon sees 21% increase in vegan meal sales
Leon, the healthy fast food chain, has seen a 21% increase in the sales of vegan meals sold since January 2018.
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Bayou Bar builds London pipeline
Bayou Bar, the New Orleans street food concept based in Tooting Broadway Market intends to open a further two sites across London by the end of the year, MCA has learnt.
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NewsBurger & Lobster announces Singapore restaurant
Burger & Lobster is to open its first restaurant in Singapore, later this year.