Restaurants News – Page 103
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NewsHancock’s signs on sixth site of 2018
Hancock’s, the American Kitchen & Bar concept, has secured a seventh site, with an opening due at the St James Centre in Dover early next year.
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NewsJamie Oliver Group opens first Aramark restaurant
Jamie Oliver Restaurant Group has opened its first in-company restaurant in partnership with contract caterer Aramark, at JP Morgan’s new Capital Dock campus in Dublin.
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NewsCrêpeaffaire opens first TRG Concessions site at Luton Airport
Crêpeaffaire has opened the first site through its new partnership with TRG Concessions at London Luton Airport.
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NewsCommons committee demands answers from Pat Val
Patisserie Holdings has been asked to present details of its payment practices to Commons committee.
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NewsAzzurri launches Zizzi in China
Azzurri Group chief executive Steve Holmes has told MCA he sees the scope for many sites in China, as the group opens a Zizzi in Shanghai.
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NewsDaisy Green secures 10th site
Daisy Green Collection has secured its 10th site in London. It will open at One Heddon Street, just off Regent’s Street.
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NewsHi Coffee expands reach with Gatwick opening
South Wales-based Hi Coffee has just opened a second of its Express formats at Gatwick Airport’s train station.
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NewsFarmstand takes Canary Wharf and Waterloo sites
Farmstand, the sustainable fast-casual concept, has taken two new restaurant sites, in Canary Wharf and Waterloo, MCA has learnt.
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NewsStephens and Wall step down from Red’s board
Brandon Stephens and Stephen Wall have stepped down from their board roles at Red’s True Barbecue, MCA understands.
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NewsFulham Shore to open 10 sites next year
David Page, the chairman of Fulham Shore, has told MCA that he still sees the potential the treble the size of the Franco Manca estate and at least double the number of Real Greeks.
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NewsFulham Shore H1 revenue up 20%
David Page, the chairman of Franco Manca and The Real Greek operator, Fulham Shore, has said the company intends to ramp up openings next year.
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NewsD’Acampo introduces click & collect
Gino D’Acampo’s My Coffee & Deli Bar has launched a new online ordering service as well as expanding site in Next, Manchester.
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NewsGBK updates on CVA process
GBK owner Famous Brands has updated on the burger chain’s Company Voluntary Arrangement (CVA) process.
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NewsPachamama launches crowdfund for Chinese restaurant
The Pachamama group has launched a crowdfunding campaign to support the opening of its first Chinese-style restaurant next spring.
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NewsNudo launches new Pan Asian concept
Nudo, the North East-based noodle restaurant and sushi bar group, has launched a new restaurant concept, Umai Mi, in Newcastle’s Eldon Square.
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NewsElectra: TGI recovery plan on track
Electra Private Equity has stressed that a recovery plan is in place at TGI Fridays UK aimed at increasing resilience and value prior to exits in an acceptable timeframe.
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NewsLandesberg and Waney back Marylebone restaurant and bakery
Former Admiral Taverns owner Gary Landesberg and The Arts Club co-founder Jai Waney are backing a new all-day dining concept A.O.K Kitchen & Bakery, MCA understands.
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NewsPalamon partners back sausage restaurant
Palamon Capital Partners’ Alexandre Rahmatollahi and Pilippe Arbour are backing the launch of a new sausage-specialist restaurant concept, MCA understands.
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NewsGiggling Squid poised to take on former CAU site in Leamington Spa
Giggling Squid has been granted a premise license for the former CAU site in Leamington Spa.
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NewsPizzaExpress founder Boizot dies aged 89
PizzaExpress has paid tribute to its founder, Peter Boizot, who has died aged 89, saying he “launched a culinary revolution”.