Restaurants News – Page 382
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NewsGBK launches Order & Collect service
Gourmet Burger Kitchen (GBK) has partnered with Flypay, to launch an all-digital Order & Collect service via its app across its estate
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NewsPomroy appointed new McDonalds UK MD
McDonald’s UK has announced chief financial officer Paul Pomroy will become managing director with immediate effect.
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Titchwell Manor chef launches standalone restaurant
Eric Snaith, chef patron of Titchwell Manor in Norfolk is opening his first restaurant Thornham in north Norfolk called Eric’s Fish & Chips in April
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Crepeaffaire confirmed for KidZania
Crepeaffaire, the all-day crepe concept, has confirmed it will open at KidZania in London’s Westfield shopping centre that is scheduled to open this spring
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Fine Food Capital eyes further UK acquisitions
Fine Food Capital is eyeing further acquisitions in the UK and has appointed Rufus Hall, the former chief executive of Orchid Group, as managing director to oversee its growth plans
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NewsJoffe’s eye concept expansion
Gideon Joffe is planning to expand his three restaurants concepts with the help of his parents Juliette and Russel Joffe, the co-founders of Giraffe
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Meredith Group unveils details of "scalable" PizzaBuzz
PizzaBuzz, the pizzeria concept developed by Meredith Group is set to launch in May this year serving customised pizzas, salads and drinks available to eat-in and take-away from the Alphabeta building in east London
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NewsEAT plans to open 10 new sites by June
Adrian Johnson, chief executive of EAT, has told M&C Report the group has secured its first new high street store in two years and expects to sign on two more new outlets in the next week.
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Operators sign up to Glasgow’s St Enoch Centre
Pizza Hut, Muffin Break and Millie’s Cookies have all been confirmed for the St Enoch Centre in Glasgow. The brands will join the eight current operators at Glasgow’s largest shopping centre
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Brasserie Blanc re-branding continues
Brasserie Blanc, the Core Capital-backed brand, has revealed the next four sites to be refurbished at Farnham, Portsmouth, St Albans and Oxford this quarter with the whole estate due to be refurbished by the end of the year
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Tea 42 secures second site
Tea 42, the Manchester-based gluten-free specialty café, has secured its second site in the Village area of the city as part of plans to expand further in the city
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Rica Rica takes first restaurant site
Chilean street food concept Rica Rica is opening its first restaurant at Whitcomb Street, near London’s Charing Cross to open before the end of February on a short term lease
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NewsByron appoints new people director
Byron, the premium burger restaurant group, has appointed Mike Williams as its new people director
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NewsKFC UK launches campaign to celebrate 50th anniversary
KFC is marking 50 years since it launched in the UK with a series of campaigns celebrating the brand’s half century here
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NewsLa Tasca reviews its options
La Tasca has appointed advisors to review its investment options as it seeks to accelerate its growth plans
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NewsCaring lines up second Ivy Market Grill
Richard Caring is believed to earmarked the former Henry J Beans site in London’s Chelsea, for the second opening under his new Ivy Market Grill format
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Huge potential for both ASK and Zizzi
ASK Italian and Zizzi chief executive Steve Holmes has told M&C Report that there is huge potential for both brands
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NewsBusaba set to make Manchester debut
Busaba Eathai is set to make its debut in the North, after securing a site in Manchester, M&C Report understands.
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NewsEBITDA up 21.1% at ASK and Zizzi
ASK Italian and Zizzi, the Bridgepoint-owned restaurant chains, have reported a 21.1% rise in EBITDA to £17.6m in the 28 weeks to 11 January
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G1 Group develops own booking system
G1 Group has developed and launched its own booking/enquiry and customer relation management system called Sliced Bread