Restaurants News – Page 319
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NewsFeng Sushi opens in Chiswick
Feng Sushi, the Japanese fast-casual restaurant and take away concept backed by Luke Johnson, has opened its eighth site in Chiswick, west London this week
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NewsDanny Meyer restaurants to eliminate tipping
Danny Meyer has announced that he will be eliminating tipping at the 13 restaurants operating through his Union Square Hospitality Group
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NewsRosa’s strengthens team and pipeline
Rosa’s has strengthened its operational team as its lines up a seventh site in the capital and looks to generate further investment,
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NewsOsmond: New restaurants will have their own identity
Hugh Osmond has told M&C that the group’s new restaurant concept will have its own identity
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NewsHummus Bros sets out expansion plans
Hummus Bros, the Levantine restaurant, is focusing on the City of London for its next three units while exploring opportunities to open sites across the country
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USS acquires Moto
Universities Superannuation Scheme Ltd (USS) has announced it has reached two separate agreements to acquire 100% interest in the Moto Group, the largest motorway service station operator in the UK, for an undisclosed sum. The UK’s largest pension fund has entered into a definitive agreement to acquire 82.5% interest in ...
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NewsPOD turns 10
Healthy eating food to go concept POD is celebrating its 10th anniversary this week with lunch time giveaways and treats for customers across its 22 sites
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Soil Association demands improvement to children's menus
Most parents think the standard of children’s food in restaurants is not good enough however more families are eating out more frequently than ever before
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NewsLeon lines up Hammersmith opening
Leon, healthy fast food chain, has further strengthen its pipeline in the capital, after securing a site in Hammersmith
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NewsCote lines up Worcester opening
Cote has further strengthened its openings pipeline for next year, after securing a site in Worcester.
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Former M&B director launches new concept with Imbiba
Jayne Baker, former retail director at Mitchells & Butlers, is launching a new restaurant, bar and bakery concept, Wright & Bell, with backing from Imbiba, M&C understands.
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NewsBusaba Eathai secures Liverpool site
Busaba Eathai, the Jason Myers-led group, has secured its second site in the north west, in Liverpool
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NewsJones Group plans 10 ping pong & pool sites
Jones Bar Group, the Leeds-based multiple site operator, plans to grow its Roxy Ballroom brand to 10 venues in the next five years before seeking a buyer
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NewsHummus Bros LFLS up 7%
Hummus Bros, the London-based healthy eating concept, has reported 7% like for like sales growth for Q3 across its stores
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Chen to launch turkey-based concept Strut & Cluck
Amir Chen is to launch a new turkey-based restaurant concept called Strut & Cluck in partnership with Ted Baker founder Raymond Kelvin
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NewsLeon appoints brand director
Naturally fast food chain Leon has appointed its first brand and marketing director as it ramps up its expansion plans
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Crussh opens new look venue
London-based healthy eating concept Crussh has opened its 26th site in the City between Aldgate and Liverpool Street as it ramps up expansion following its brand refurbishment
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Margaux founders to open Bandol
Sylvia Kontek and Vittorio Monge, the founders of Chelsea-based European restaurant Margaux, will open the doors to their second restaurant - Bandol - this week
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Restaurants must treat customers better, says M group founder
M Restaurants founder Martin Williams has criticised the ‘terrible’ treatment of customers at popular restaurants in London
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NewsSquare Pie closes fundraising at £681k
Square Pie, the pie & mash restaurant operator, has completed its fundraising round after raising £681,500 through online crowdfunding platform Crowdcube