Restaurants News – Page 302
-
NewsSplendid to support Jack & Alice growth
Jack & Alice, the concept led by former Mitchells & Butlers retail director Mark Hall, has come under the umbrella of Splendid Restaurants
-
NewsWahaca secures Brighton site
Wahaca, the Mexican street food brand, is set to make its debut in Brighton this April, after securing the Strada site in the city
-
NewsCote secures Peterborough site
Cote, the BC Partners-backed group, has further added to its 2016 pipeline, by securing a site in Peterborough
-
News
Byron launches lighter bites lunch menu
Byron has launched a lunch menu of lighter bites at some of its restaurants
-
News
Las Iguanas launches year-long 25th birthday celebrations
Las Iguanas is inviting guests to help it celebrate its Silver Jubilee throughout 2016
-
News
CAU plans Exeter opening
CAU, the sister concept to Gaucho, has lined up an opening in Exeter, as its looks to open eight to 10 sites a year
-
News
Tindall set to become CDG FD
Zoe Tindall is set to step down as group finance director at Soho House to become finance director at the Casual Dining Group
-
News
SSP applies to sell alcohol at BK sites
Transport concessions operator SSP has applied for licences to sell alcohol through selected Burger King sites at London train stations
-
News
Koh Thai sets out growth plans
The Koh Group has set out a growth target of having 30 sites by 2020, after securing its ninth unit, and first in Wiltshire, in Salisbury.
-
NewsRed’s secures further investment
Red’s True Barbecue has secured a further £9m of investment as it looks to open a further eight to 10 sites over the next two years
-
News
Byron and Wagamama set for Eastbourne
Byron, Wagamama, Chiquito and Frankie & Benny have all signed up to open in the Arndale Cente in Eastbourne.
-
News
Polish patisserie concept gets funding for growth
Polish patisserie concept Sowa Patisserie has raised £190,000 to triple the size of its Ealing site and open a second restaurant in London.
-
News
Noma appoints new executive chef
Noma has appointed a new executive chef ahead of its temporary relocation to Australia.
-
NewsIberica founder developing paella restaurant concept
Founder of Spanish restaurant group Iberica, Marco Fernandez Pardo, is developing a paella restaurant concept with yet another Michelin starred chef, M&C understands.
-
NewsLV’s Artisan reports double-digit sales growth
Artisan, the casual-dining bar restaurant site from Living Ventures, experienced double-digit growth in the year to 31 March 2015
-
News
Film producer Thykier is director of Soho House restaurants
Film producer Kris Thykier and Enrique Banon, founder of private equity group White and Blue Capital, have both become directors of Quentin Restaurants, the holding company set up to oversee Soho House’s restaurant concepts, M&C understands. Earlier this year, Soho House sold a 50% stake in its restaurant operation, which ...
-
NewsInception Group to open new Bunga Bunga in Covent Garden
Charlie Gilkes, co-founder of Inception Group, has told M&C the company has secured a site for its second Bunga Bunga pizzeria.
-
NewsPorky’s to launch crowdfunding campaign
Memphis barbeque restaurant Porky’s is launching a crowdfunding campaign next year to raise funds for further expansion M&C has learned.
-
NewsLeon to begin overseas expansion
Leon is to make its overseas debut next year with a launch in Holland, at Amsterdam’s Schiphol Airport
-
NewsChicken Shop set for St John’s Wood
Soho House has lined up a further site for its Chicken Shop concept in St John’s Wood