All Pubs articles – Page 182
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News
Star announces 2015 award winners
Star Pubs & Bars has announced the winners of its annual awards.
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NewsBII appoints Joycelyn Neve as non-exec
The British Institute of Innkeeping (BII) has appointed Seafood Pub Company founder Joycelyn Neve as a non-executive director.
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NewsFuller's H1 managed lfls up 5.6%
Fuller’s has reported like-for-like sales growth of 5.6% in its managed estate for the six months to 26 September.
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NewsW&H takes on Young’s lease in Kent
Whiting & Hammond has secured the lease of former Young’s managed pub, The Rose & Crown in Farnborough, Kent, M&C has learnt.
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News
Hydes unveils new look
Hydes Brewery has unveiled its new look logo and pump clips for cask ales to give a contemporary feel that simultaneously embraces the brewery’s heritage.
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News
M&B eyes second Manchester All Bar One
Mitchells & Butlers (M&B) is lining up a second opening in Manchester under its All Bar One brand, in the city’s Trafford Centre
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News
Bison Beer takes on Burger King in fight for first pub
A Brighton craft beer shop has launched a crowdfunding campaign to take over a prominent derelict pub in the city.
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News
Young to leave Spirit
Nick Young, operations director at Spirit is to leave the business at Christmas, M&C has learnt.
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News
ETM founders launch craft brewery
ETM founders Ed and Tom Martin have launched their own craft brewery in Ealing.
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NewsCity Pub Co to trial licensed café concept
City Pub Co East is to re-launch a coffee shop it acquired in the centre of Oxford as a licensed café after a period of running the site as a pop-up, M&C understands.
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NewsCamerons buys GK pub; partners with bbq operator
Camerons has acquired the Eye on the Tyne on the Quayside in Newcastle from Greene King.
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NewsWickwar Wessex to build tenanted estate
West Country based brewer and pub operator Wickwar Wessex is planning to double the number of managed houses it operates and begin building a tenanted estate in the coming year
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News
Young’s launches Chef Academy
Young’s has launched its new Chef Academy in Wandsworth with the aim of developing in-house talent.
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News
Redcomb sets out ambition for Apollo
Redcomb intends to add three to five freehold pubs each year with the backing of Downing for its Apollo vehicle
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NewsArc Inspirations restructures and eyes Banyan national rollout
Martin Wolstencroft, founder of Arc Inspirations, has told M&C he is restructuring the group around three core growth areas and has said the Banyan concept has the potential to be a national brand.
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Analysis & InsightMRO will send tenanted estates ‘Back to the Future’
The Market Rent Only (MRO) legislation proposed by the government has already had a profound effect on the shape of the tenanted pub market, argues Peter Hansen, founder of leading advisory firm Sapient Corporate Finance
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News
Dark Star pub vehicle doubles up
Dark Star Brewing Co. has secured a second site for its new pub vehicle in the space of two months, after acquiring a site in Horsham
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OpinionAdmiral's strong moral compass
Admiral Taverns chief executive Kevin Georgel addressed the Tenanted Pub Company Summit earlier this month. He described his theme for the keynote speech as “we are where we are, surely it is time to reconcile our differences – but before we do so I would just like to get a few things off my chest”. Here is an edited transcript of his speech:
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NewsTenanted Summit message: Let's bury the hatchet
All sides in the debate over regulation of the tenanted pub sector must put their differences aside and focus on the common goal of keeping pubs at the heart of their communities. This was the over-arching message from M&C’s Tenanted Pub Company Summit 2015, which was held just days after the Government launched the first part of its consultation on the pubs code.
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News
Big Smoke Brew Co looking for more pubs
Richard Craig, the co-founder of Big Smoke Brew Co, has told M&C the company is looking for more pubs to build the company’s brand.