All Operators articles – Page 47

  • Roger Whiteside, chief executive, Greggs
    News

    Greggs managed lfls up 5.2% in Q4

    2019-01-09T07:20:00Z

    Greggs saw like-for-like sales (lfls) grow 2.9% at its company-managed stores in the year to 29 December with total sales growing 7.2%.

  • Adam Breedon
    News

    SEV eyes Shoreditch site for Hijingo

    2019-01-08T08:35:00Z

    Social Entertainment Ventures (SEV), the operator of Bounce and Puttshack, has lined up a site in Shoreditch for its Hijingo Bingo concept.

  • Staff
    News

    Christmas trading update, part 2

    2019-01-08T08:32:00Z

    With January now in full swing, and many more operators having crunched the numbers, MCA takes another look at how the festive trading faired for the sector, with strong like-for-like growth reported by many. Featuring Brasserie Bar Co, Crussh, Arc inspirations and Dirty Martini

  • Tossed at Fleet Services
    News

    Tossed sees strong lfls on back of tough trading year

    2019-01-08T08:31:00Z

    Healthy-eating chain Tossed has seen strong like-for-like (lfl) sales growth for the year to date, following a tough trading period in the financial year ended 31 March 2018.

  • Tim Mutton
    News

    Cookie cutter rollouts should be consigned to history

    2019-01-07T08:07:00Z

    Tim Mutton, founder of specialist F&B design agency Blacksheep, discusses his concerns that rapid rollout programmes have led many brands to mimic the look and feel of competitors. He asks why the sector has not kept up with the relentless pace of innovation in other industries and argues that the successful operators will be the ones with the courage to do things differently.

  • Marugame Udon
    News

    Toridoll to bring Marugame Udon to UK

    2019-01-07T08:07:00Z

    Japanese restaurant group, Toridoll Holdings, is to bring its Marugame Udon brand to the UK, after partnering with Seeds Consulting.

  • Taco Bell
    News

    Taco Bell partners with Deliveroo in London

    2019-01-07T08:07:00Z

    Taco Bell has partnered with Deliveroo across its London sites.

  • Vegan Crussh
    News

    Crussh to put vegan store to the vote

    2019-01-04T08:54:00Z

    Crussh, the healthy grab and go concept, is trialling a vegan-only store in Soho, which it could convert permanently if customer demand warrants it.

  • Salaid
    News

    German salad concept looking to launch in the UK

    2019-01-04T08:54:00Z

    German chopped salad concept Salaid is looking to launch in the UK through a franchise operation, MCA understands.

  • 2014 Christmas menu analysis - January 2015
    News

    Christmas trading update

    2019-01-04T08:50:00Z

    Amid the blizzard of out-of-office replies this week, MCA has been able to gauge early signs of Christmas trading performance across the sector. Features D&D London, TGI Fridays, Stonegate, Hippo Inns and Coaching Inn Group

  • MCA property roundable
    Analysis & Insight

    The changing face of the high street

    2018-12-21T08:53:00Z

    As part of our Agenda series of roundtable discussions, MCA – in partnership with the Access Group – brought together property directors from across the sector at Frog by Adam Handling in Covent Garden. Led by James Wallin, here are the highlights from the day.

  • Yo! Sushi
    News

    YO! Sushi closes Boxpark Croydon pop-up

    2018-12-20T08:47:00Z

    YO! Sushi has closed its street food-inspired concept site at Boxpark Croydon, but has taken learnings from the pop-up into its restaurants, MCA has learnt.

  • Laphet
    Analysis & Insight

    'There is an appetite for new Southeast Asian cuisine’

    2018-12-20T08:46:00Z

    Lahpet co-founder Dan Anton talks to MCA’s sister title Food Spark about adapting to British tastes, popular dishes and where he’d like to open future sites.

  • Drake and Morgan
    News

    Drake & Morgan FY lfls up 1.2%

    2018-12-19T08:40:00Z

    Drake & Morgan has reported like-for-like sales for the year to 25 March 2018 up 1.2%.

  • The Bedford Saloon bar
    Analysis & Insight

    MCA Introduces… The Bedford from Three Cheers

    2018-12-19T08:37:00Z

    Three Cheers recently reopened The Bedford in Balham – the second project through its partnership with Ei Group, and Ei’s largest project to date – following a £3m refurbishment. Georgi Gyton went to find to find out how they spent the money and what potential the partnership holds in the future.

  • Doner Shack
    News

    Bavava to launch Döner Shack model

    2018-12-18T08:22:00Z

    Bavava Restaurants, the operator of the Döner Haus concept, is launching a new quick service format, Döner Shack, which will be expanded by franchising, MCA understands.

  • K10
    News

    K10 launches virtual brand on Deliveroo

    2018-12-18T08:22:00Z

    London-based sushi concept K10 has launched a virtual brand on Deliveroo called Katsunama, MCA has learnt.

  • Crussh's latest rebrand saw LFLs rise on average by 28%
    News

    Crussh announces second SSP site

    2018-12-17T08:45:00Z

    Crussh, the healthy food and juice chain, will open a second rail site with SSP, in London Bridge in Spring 2019.

  • Wagamama
    Analysis & Insight

    That was the year that was in M&A

    2018-12-17T08:41:00Z

    This year has been far from the barren 12 months many predicted for sector M&A activity. Strong businesses with good management teams have continued to generate significant interest, especially in the drinks-led sector. AlixPartners’ Graeme Smith reflects on the major deals and themes that emerged.

  • CrepeAffaire
    News

    Crêpeaffaire opens first TRG Concessions site at Luton Airport

    2018-12-17T08:41:00Z

    Crêpeaffaire has opened the first site through its new partnership with TRG Concessions at London Luton Airport.