All Operators articles – Page 101
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NewsBrasserie Bar Co secures new £20m funding facility
Brasserie Bar Co, the operator of the White Brasseries and Brasserie Blanc chains, has secured a new £20m funding facility from bank OakNorth, writes The Times.
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Veeno confirms first franchised site in Cardiff
Veeno, the fast-growing wine café concept, has confirmed its first franchised site in Cardiff with plans to open three more franchised stores this year.
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Patina group to bring The Sea Grill to UK
The Patina Restaurant Group, the US based premium operator and catering company, is bringing its concept The Sea Grill to London Bridge, MCA understands.
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Wedge Issue to launch second site
Wedge Issue, the West Coast style pizza and craft beer concept, is launching a second site in Shoreditch.
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Drinkaware shifts focus to older drinkers
Drinkaware, the alcohol education charity, has unveiled its strategy for the next five years, which sees the charity shift its focus from under-age to older drinkers.
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Deadline extended for Beer & Cider Marketing Awards
The deadline for entering the Beer & Cider Marketing Awards, which sets out to discover the UK’s best marketers and celebrate the best campaigns across the industry, has been extended until 17 July.
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McDonald's goes live on UberEats
McDonald’s is now available for home delivery for the first time via UberEats.
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Rockfish lfls up 2.4%
Rockfish, the seafood restaurant group led by chef Mitch Tonks, has revealed like for like growth of 2.4% across its five-strong estate.
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German Doner Kebab lines up 19 new sites
German Doner Kebab (GDK), the low-calorie kebab franchise, has updated its pipeline of UK openings with 19 new sites planned by April 2018.
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Subway sponsors Sports for Schools
Subway has announced a two-year partnership with fitness initiative Sports for Schools, which will see the brand support primary school children to do more physical activity and assist schools in raising money for PE equipment.
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Orange Buffalo gears up for growth
Orange Buffalo, the American inspired wings concept, is gearing up for growth with a twin strategy of flagship company-owned stores and franchising, MCA has learnt.
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Giggling Squid confirms Beaconsfield site
Giggling Squid, the Business Growth Fund backed Thai restaurant group, has confirmed it is to open in Beaconsfield in early autumn.
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Merchant House group planning five bars in London
Merchant House Group, the premium cocktail bar operator, will look to open five site in London, with each specialising in a particular spirit type.
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Wickwar acquires site 10 in Bristol
Wickwar Wessex, the West Country based brewery and pub operator, has secured its tenth site, The Punch Bowl in Bristol, MCA has learnt.
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La Choza to open second site
La Choza, the Brighton-based Mexican street food restaurant concept, has secured its second site in the city.
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The Yorke Arms up for sale
The Yorke Arms, the country house, Michelin starred restaurant and hotel, has come to market with a guide price of £1.75m.
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Crazy Pedro's confirms Liverpool site
Crazy Pedro’s, the late night pizza and tequila concept, has confirmed its third site and first outside Manchester, in Liverpool.
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S&C Leisure secures fourth site
Staffordshire & Cheshire Leisure Group is to launch its fourth site in September, MCA has learnt.
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NewsMartin appointed CEO at Brighton Pier Group
Brighton Pier Group, which includes the Eclectic Bars portfolio, has announced that Anne Martin is to be promoted to chief executive.
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NewsI left my heart in San Francisco
Every year MCA takes a group of leading operators to a global hot spot for food innovation. This year we took a tram halfway to the stars – to the foodie mecca that is San Francisco. James Wallin picks some of the highlights from the trip