All news articles – Page 1357
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NewsWinter menu for Slug & Lettuce launched
Slug & Lettuce, the Stonegate Pub Comapny brand, is launching a winter menu with 16 new dishes for all-day dining
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Cattle Grid and Poulet Rouge eye expansion
Shaun Gray and Steve Novak, the owners of Cattle Grid, the fast-casual steakhouse chain and chicken-led concept Poulet Rouge, are looking to grow both brands within London, Novak told M&C Report
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Arran Brewery sets up US venture
The isle of Arran Brewery has opened a company in the US to facilitate its imports into the country
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AngelBerry to grow UK and overseas estates
AngelBerry, the Bristol-based frozen yogurt operator, has lined up its next two UK store openings as well as growing its overseas pipeline, M&C Report has learnt
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NewsPatisserie Valerie appoints marketing director
Patisserie Holdingshas appointed Nicola Hedley, formerly of Costa, as the new marketing director of its core brand Patisserie Valerie
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NewsCabana confirms Leeds opening
Cabana has confirmed it plans to invest £1.5m in opening a new 4,500sq ft restaurant in Trinity Leeds next month
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Police get new powers to close ‘problem pubs’
New powers have come into force which make it easier for police and local authorities to force a pub to shut immediately and restrict access to the premises
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NewsTRG plans triple Southend opening
The Restaurant Group (TRG) is planning a triple opening at a proposed leisure development in Southend
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CAU launches wine range at new restaurants
CAU, the Argentinian steakhouse restaurant group, is launching its own brand wine range at its Wimbledon and Henley restaurant that open in November
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Tanner brothers exit Plymouth restaurant
High-profile chef James Tanner and his brother Chris have sold their eponymous restaurant in Plymouth after 15 years
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Operators sign up for packaging compliance scheme
Wells & Youngs and Hook Norton have signed up to a new packaging compliance scheme from the British Beer & Pub Association (BBPA)
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Coventry shopping centre to become restaurant quarter
Coventry’s Cathedral Lanes shopping centre has been sold to the London-based Shearer Property Group to transform the 65,000sq ft centre into a restaurant and bar quarter
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PubAid pledges to take charity message to consumers
PubAid plans to step up its campaign to highlight the charitable work done by the pub trade by focussing on consumers
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Matthew Clark: Demand for UK products helps boost sales
On-trade supplier Matthew Clark has seen sales rise sharply, boosted by demands for English wines and beers
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NewsWhitbread H1 group lfls up 7%
Whitbread has this morning reported a 7% rise in group like-for-like sales for the six months to 28 August 2014, driven by a 6.1% rise in like-for-like sales across Costa in the UK and a 3.1% climb in sales in its restaurants division
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Fulham Shore begins trading on AIM
Fulham Shore has completed the acquisition of Kefi Ltd, the owner and operator of The Real Greek, for £13.9m and commenced trading on AIM
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NewsBatram: Short-term delivery, long-term questions with Just Eat
Leading analyst Nick Batram at Peel Hunt says that Just Eat still offers the potential to be a highly profitable business, but investors need to “enjoy the dish now before it gets cold”
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NewsSpirit set to recommend revised Greene King offer
Spirit Pub Company has announced that it is willing to recommend a revised takeover offer from Greene King of approximately 109.5p, which values the company at £723.5m
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Noble Inns sells Lady Ottoline to Truffle Hunting
Noble Inns has sold its Lady Ottoline site in Bloomsbury, London, to restaurant operator and consultancy firm Truffle Hunting
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NewsCote confirmed for Liverpool One
Cote has confirmed it will open a 2,707sq ft restaurant on Liverpool ONE’s Paradise Street in early December