All news articles – Page 1040
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Five Guys expansion on track
Five Guys, the fast-growing burger concept, is on target for 30 openings in the UK this year
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Vagabond in Deliveroo trial
Vagabond, the award-winning wine shop and deli concept, has become the latest drink-led company to trial delivery with Deliveroo
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James Martin Kitchen begins rollout
Travel food concession operator SSP has lined up a second site with high profile chef James Martin for his James Martin Kitchen concept
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Last Charnwood pubs to be sold by April
Marc Craddock, managing director of Charnwood Pub Company, has told MCA the final three pubs in the estate should be sold by the end of April.
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Ramsay restructures management team
The Gordon Ramsay Group has restructured its executive team ahead of its next period of growth
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Neame: ‘Firepower’ for expansion; re-brand; duty row
Shepherd Neame chief executive Jonathan Neame has told M&C the company has “plenty of financial firepower” for expansion and is seeking acquisition opportunities.
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Hollis steps down from Cote
Stephen Hollis, formerly regional director at Nando’s, has stepped down as operations director at Cote, the BC Partners-backed chain
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Goddards Brewery founder seeking buyers
Isle of Wight brewery Goddards has been put up for sale.
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Introducing MCA
Today we reveal a new look and a new name, as M&C Allegra Foodservice becomes MCA.
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Domino’s FY lfls up 11.7%
Domino’s has reported like-for-like system sales in the UK up 11.7% for the year to 27 December.
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Costa lfls up 0.5%
Whitbread has this morning reported that Costa like-for-likes for the 11 weeks to 11 February increased 0.5%, while like-for-like sales across its restaurants grew 2.3%
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Cannon joins GK Pub Partners
Andrew Cannon, formerly of Scottish & Newcastle, has joined Greene King Pub Partners as divisional property manager
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Pachamama team to open Chelsea restaurant
Creative Restaurant Group, the company behind Pachamama in Marylebone, is to open a second site in the capital in Chelsea
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Corney & Barrow looking to grow again
Corney & Barrow managing director Ed Gardner has told M&C that after a period of refurbishment, the 11-strong group is looking to grow again.
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Hawksmoor chef takes Pitt Cue site for “posh dog” concept
Richard Sandiford, currently head chef of The Hawksmoor in Knightsbridge, is to launch his hot dog pop-up concept Rockadollar Dogs as a permanent unit
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Greggs looking to phase out original bakery-style store format
Greggs is looking to phase out its original bakery-style stores as the company moves its 1,698-strong portfolio towards its Series 2 ‘bakery food-on-the-go’ concept.
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Market Town Taverns appoints ops director
Market Town Taverns, the Heron & Brearley-owned group, has appointed Louise Middlemass as its new operations director
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Barburrito adds to regional pipeline
Barburrito has added to its regional pipeline with the addition of sites in Edinburgh and Derby
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Walker steps down from CDG
Andrew Walker has stepped down from the Casual Dining Group (CDG) as its managing director of business development
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Revolution Bars eyeing faster growth next year
Revolution Bars chief executive Mark McQuater has told M&C the group is considering upping its growth target next year and is eyeing opportunities to optimise its existing estate by adding rooftop bars.