All MCA Insight articles in March 2014 – Page 4

  • Analysis & Insight

    Late-night and wet-led venues tap into casual dining

    2014-03-27T07:54:00Z

    Late night venues and wet-led pubs have begun to tap into the trend for casual dining to reduce their reliance on ‘weekend millionaires’, according to research from CGA Strategy

  • Marstons Pitcher and Piano Ladies food and wine
    News

    Capital should be flowing into food-led pubs

    2014-03-27T07:54:00Z

    Capital should be flowing into food-led pubs and the segment should be expanding more rapidly than restaurants, reflecting overwhelming trends in consumer demand, according to a leading analyst

  • News

    French 'strongly reiterates' Buy for Eclectic

    2014-03-27T07:54:00Z

    Leading analyst Simon French has “strongly reiterated” his Buy recommendation for Eclectic Bar Group, which he said announced a “solid set of maiden results” since it debuted on AIM last year

  • Ralph Findlay
    News

    Pubco bosses submit ‘manifesto’ to Chancellor

    2014-03-27T07:54:00Z

    George Osborne received a ‘manifesto’ for the pub industry from three industry CEOs when he visited Banks’s Brewery on Monday

  • News

    Meantime to extend ‘tank beer’ outside London

    2014-03-27T07:54:00Z

    Meantime Brewing Company is to launching its “Brewery Fresh” beer (or “tank beer”) outside London for the first time

  • Analysis & Insight

    Brits spends £29.4bn on takeaways every year

    2014-03-27T07:54:00Z

    Brits are spending a third of their total food budget on fast food, with £29.4bn in total spent on takeaways every year, according to new figures from VoucherCodes.co.uk’s Annual Food Spend Study

  • Domino Pizza From oven
    News

    Jack: Expect Domino’s Q1 performance to be strong

    2014-03-27T07:54:00Z

    A leading analyst has said that he expects next Wednesday’s Q1 IMS from Domino’s Pizza Group to be strong and while like-for-like sales will have slowed from 14.6%, they will still remain impressive

  • News

    Allsop raises c£78m from commercial auction

    2014-03-27T07:46:00Z

    Allsop raised £77.9m at its second commercial auction of the year this week, which included a number of pub and freehold restaurant investments, with an average success rate of 82%

  • Wagamama hammersmith
    News

    Wagamama appoints JLL to aid expansion plans

    2014-03-27T07:36:00Z

    Wagamama, the Duke Street Capital-led group, has appointed Jones Lang LaSalle (JLL) to advise it on its restaurant acquisition strategy.

  • Loungers Expo Lounge
    News

    Loungers plans 20 openings in 2015

    2014-03-26T08:05:00Z

    Loungers, the Piper-backed cafe bar operator, is to increase its opening rate next year with up to 20 sites planned.

  • News

    Oakman Inns and Young's win double at Publican Awards

    2014-03-26T08:01:00Z

    Oakman Inns and Young’s were double award winners at the Publican Awards 2014 last night, with many of the industry’s leading pubcos recognised for their successes

  • La Tasca
    News

    La Tasca to launch standalone bars

    2014-03-26T08:00:00Z

    La Tasca is to ramp up the launch a number of unbranded, standalone bars across its estate to broaden its offer as its looks to grow further market share

  • Wagamama restaurant
    Analysis & Insight

    PE-backed management deals

    2014-03-26T07:59:00Z

    Following the early success of concepts such as PizzaExpress, Wagamama and Café Rouge, private equity is becoming increasingly involved in the world of restaurant operators. David Roberts, the head of the leisure team at leading law firm Olswang LLP, looks at the types of incentivised deal being offered to management teams to push concepts forward

  • Enterprise Inns logo
    News

    Enterprise Inns to rollout on-line ordering

    2014-03-26T07:58:00Z

    Enterprise Inns, the tenanted and leased pub company, plans to introduce an on-line ordering system for publicans across its estate, M&C Report has learnt

  • News

    Emmerson takes non-exec role at Hotcha

    2014-03-26T07:58:00Z

    Andrew Emmerson, former business development director at Domino’s Pizza UK & Ireland, has taken a non-executive director role at Hotcha

  • Young's
    News

    Burns upgrades Young's to Buy

    2014-03-26T07:58:00Z

    Leading analyst Karl Burns has upgraded Young’s from Hold to Buy, citing the recent decent trading and an “encouraging” outlook for 2015, and saying the stock no longer trades at a significant premium to its peers

  • Fullers' Parcel Yard at King's Cross
    News

    Burns raises Fuller's TP

    2014-03-26T07:58:00Z

    Leading analyst Karl Burns has increased his Target Price for Fuller’s ahead of its year-end this month

  • News

    Pub is The Hub wins Big Society Award

    2014-03-26T07:58:00Z

    Pub is The Hub was announced as the latest winner of the Prime Minister’s Big Society Award at last night’s Publican Awards

  • News

    Noble Inns appoints MD

    2014-03-26T07:58:00Z

    London-based Noble Inns, the Scott Hunter and Maria Larsen-led pub and restaurant operator, has appointed Simon Holroyd, formerly of the Dubai-based Al Tayer Group, as its first managing director

  • News

    M&B appoints new IT chief

    2014-03-26T07:58:00Z

    Mitchells & Butlers (M&B) has appointed Tony Bentham as its new as director of business change and technology replacing Martin Taylor who has left the business