All MCA Insight articles in March 2014 – Page 9

  • News

    Eagle Eye plans flotation

    2014-03-21T07:41:14.910Z

    Digital loyalty company Eagle Eye, which works with hospitality and food service groups including Mitchells and Butlers, Gondola Group, Tragus and Greggs, has announced its intention to float on the Alternative Investment Market (AIM).

  • News

    Gusto UK eyes second craft beer bar

    2014-03-21T07:41:09.060Z

    Gusto UK, the Newcastle-based bar and coffee shop operator, plans to open a second craft beer bar after the launch of its first in the city, M&C Report has learnt

  • News

    Fever Bars takes former Que Pasa in Taunton

    2014-03-21T07:41:01.093Z

    Fever Bars, the retro music bar operator, has taken the 22,000 sq ft site of a former Que Pasa nightclub in Taunton, Somerset, for a new twin venue

  • News

    Kosmonaut team to open second site

    2014-03-21T07:38:59.573Z

    The team behind the award-winning Kosmonaut bar in Manchester’s Northern Quarter venture will open their second site in the city’s Stevenson Square this summer

  • News

    Glass recycling target cut ‘could save pub industry £20m’

    2014-03-21T07:38:41.933Z

    Industry figures have welcomed the Government’s decision to lower glass recycling targets

  • News

    Chelmsford considers late-night levy

    2014-03-21T07:38:37.300Z

    Chelmsford City Council is to formally discuss the possibility of consulting on a late-night levy tonight

  • News

    Pickled Walnut: new investment, eyes expansion

    2014-03-21T07:38:28.573Z

    Pickled Walnut, the Birkenhead-based catering and events company, has secured new investment as it looks to acquire its own venues, according to the North West Caterer

  • News

    Enterprise 'to benefit most from beer duty cut'

    2014-03-20T08:14:00Z

    Enterprise Inns is the pub company that will benefit most from the cut in beer duty in terms of the impact on pre-tax profit, according to leading analyst Douglas Jack, who estimated that the beer duty reduction should be worth £30m to pubs based on sales last year

  • News

    ​Essenden to raise £100m acquisition fund

    2014-03-20T08:12:00Z

    Essenden said yesterday that it is to tap institutions for at least £100m of new equity to fund acquisitions, which could include a move into the restaurant sector

  • Pizza Hut
    News

    Pizza Hut: Getting family experience right critical

    2014-03-20T08:10:00Z

    Pizza Hut Restaurants had stopped seeing things through children’s eyes and had become too corporate, according to its marketing director Kathryn Austin. Speaking at the CGA Peach Consumer Insight & Marketing Conference 2014, Austin said those looking to do well in the family-dining space must see their “offering through the kids eyes, otherwise you will lose out on a £1.9bn market”

  • Analysis & Insight

    Major operators 'to take market share from each other'

    2014-03-20T08:08:00Z

    The opportunity for major operators to win market share from independents is reducing, meaning they will either have to take share from each other or increase spend per head, Horizons managing director Peter Backman has told M&C Report

  • Rooney Anand
    News

    Sector welcomes 'Budget for business'

    2014-03-20T08:06:00Z


    Industry leaders and experts have given a generally positive response to yesterday’s Budget. We outline their views

  • News

    Meatliquor heads West

    2014-03-20T08:04:00Z

    Meatliquor, the fast-casual concept led by Yianni Papoutsis and Scott Collins, is close to securing its first site in the South West

  • News

    Kerbisher & Malt sets out growth plans

    2014-03-20T08:03:00Z

    Kerbisher & Malt, the London-based contemporary fish and chip shop concept, has set out plans to add at least three further sites to its estate this year, after opening its third site in East Sheen yesterday

  • News

    Palmers signs up first apprentice to take pub

    2014-03-20T08:00:49.243Z

    Palmers, the Dorset brewer and pub operator, has signed up its first apprentice as a pub tenant, tenanted trade director Jayson Perfect has told M&C Report

  • News

    Award-winning pub manager eyes growth for new venture

    2014-03-20T08:00:36.740Z

    Award-winning front-of-house manager Mike Champion has set up a new pub company with plans to open five sites during as many years, M&C Report has learnt

  • Quiznos
    News

    Quiznos: pre-pack to have little impact on UK

    2014-03-20T08:00:31.867Z

    The pre-pack restructuring of Quiznos, the US sandwich chain, is expected to have no impact on the UK business, which has agreed heads of terms on a further three sites in London, M&C Report has learnt

  • Jonathan Neame
    News

    Neame: let's keep our foot on the pedal

    2014-03-20T08:00:00Z

    The industry “shouldn’t take its foot off the pedal” in lobbying the Government despite the very positive news in the Budget, according to Jonathan Neame, chairman of the British Beer & Pub Association (BBPA) and chief executive of Shepherd Neame

  • News

    Dunstall steps down from Rosinter

    2014-03-20T08:00:00Z

    Ian Dunstall has followed Kevin Todd in stepping down from Russia’s largest casual restaurant chain, where he had been senior vice president marketing

  • Intu Bromley
    News

    Intu to create Bromley leisure development

    2014-03-20T07:58:00Z

    Intu has submitted a planning application to create a leisure development to provide more choice and variety in Bromley as part of the company’s £24m investment plans for the scheme