All Leon articles – Page 18

  • Analysis & Insight

    Delivering more

    2016-07-25T08:40:00Z

    The next six months should prove a significant period in shaping the UK’s food delivery sector, with new entrants, new formats and an increasing battle for operator loyalty and market share.

  • News

    Griffin steps down from Leon

    2016-07-20T07:59:00Z

    Tamara Griffin has stepped down as people director of healthy fast-food restaurant chain Leon after less than a year in the role

  • News

    ​Leon strengthens London presence

    2016-07-08T08:27:00Z

    Leon is to strengthen its presence in London with three new openings over the coming months, as it closes in on the 40-site mark

  • News

    ​Brexit: Operators’ reaction

    2016-06-24T16:06:56.367Z

    Operators have reacted to the vote to leave the EU by insisting that the focus must remain on current trading amid market turmoil

  • News

    Leon launches summer menu

    2016-06-08T08:22:00Z

    Healthy fast food chain Leon has today launched its new summer menu

  • News

    Corbin & King appoints Hogg as CFO

    2016-06-07T08:28:50.480Z

    Corbin & King has appointed Elizabeth Hogg, formerly of Pret A Manger and the Big Issue Group, as its new chief financial officer

  • Leon
    Opinion

    Cleaning up?

    2016-06-03T16:05:00Z

    Nut milks, avocados, rice bowls and courgetti: does the clean eating craze that’s turned ‘wellness’ bloggers into food stars have legs in the restaurant industry?

  • Analysis & Insight

    Start-ups continue to fuel sector growth

    2016-06-01T08:23:27.760Z

    Fledgling on-trend concepts are continuing to drive growth in a competitive eating and drinking out market, the latest Market Growth Monitor has shown.

  • Analysis & Insight

    A different class?

    2016-05-31T08:01:01.863Z

    A lack of quality sites for growth and expansion is sadly the restaurant industry’s Achilles heel. A shortage of supply, together with increasing rent and premiums, means that even those with ample funds and considerable appetite are finding it increasingly difficult to achieve returns for investors; and this problem is only likely to amplify as more operators join the bun fight, argues consultant Stephen Evans

  • News

    Leon launches at Westfield London

    2016-05-23T07:57:36.873Z

    Leon has today opened the doors of its third new store this year at Westfield London

  • News

    Institute of Light to open permanent site in Hackney

    2016-05-20T08:25:44.790Z

    A new concept, taking in a restaurant, bar, coffee shop, record and book store and cinema, will launch in Hackney next month.

  • News

    Leon hopes to work with SSP internationally

    2016-05-19T08:41:00Z

    Leon, the health fast food chain, plans to work with both HMSHost and SSP to enter new international markets

  • News

    SSP UK’s H1 lfls up 2.8%

    2016-05-18T08:29:00Z

    SSP UK saw like-for-like sales increase 2.8% in the six months to 31 March 2016

  • News

    Pint Shop appoints first head of people

    2016-05-17T08:04:35.023Z

    Pint Shop, Cambridge-based beer house concept, has appointed its first head of people as it gears up for its second site.

  • Patty & Bun
    Opinion

    Patty success is child’s play

    2016-05-13T08:43:00Z

    Patty & Bun founder Joe Grossman is enjoying the trappings of running a four-branch cult hit and believes the concept would do well across The Pond too. Mel Flaherty reports

  • News

    Alexander swaps Shelley Sandzer for Colliers

    2016-05-12T08:26:43.233Z

    Kit Alexander has left property advisory firm Shelley Sandzer after three years to join rival Colliers International

  • Leon exterior
    News

    Leon to make US debut next year

    2016-05-09T08:14:00Z

    Leon, the healthy fast food chain, plans to make its debut in the US next year, with a site lined up in Florida

  • Vital Ingredient
    Analysis & Insight

    ​Vital part to play

    2016-05-09T08:07:00Z

    The last fortnight has seen two deals in the UK’s food-to-go sector, which I believe will mark the start of a period of M&A and consolidation across the category, as more investors and companies look to take advantage of a market that is outperforming the wider eating-out industry

  • Siggi Gunnlaugsson, Head Chef of Tommi’s Burger Kitchen, working in Roobox
    News

    Deliveroo launches new pop-up kitchen concept

    2016-04-28T12:48:00Z

    Deliveroo has launched a new pop-up kitchen concept RooBox, an off-site delivery kitchen initiative that will bring operators to areas with low restaurant supply

  • News

    Drysdale swaps Corbin & King for Zuma

    2016-04-19T08:27:00Z

    Simon Drysdale has stepped down as chief financial officer at Corbin & King to join Azumi Ltd, the parent company of Zuma Restaurants