All Food to go articles – Page 23
-
News
Abokado: 2018 will offer opportunities
Abokado founder Mark Lilley has told MCA a more cautious approach to expansion in 2017 had led his group to rejecting most property opportunities this year.
-
News
Domino’s trials driverless pizza delivery
Domino’s has begun testing pizza deliveries using driverless cars in the US in partnership with Ford
-
News
Crussh eyes rollout of Holland & Barrett partnership
Shane Kavanagh, chief executive of Crussh, has told MCA he sees potential for a wider relationship with Holland & Barrett following the launch of their first collaboration.
-
News
Waka eyes up to 10 sites in London
Waka, the Peruvian-Japanese fusion grab and go concept from the Sopromadze family, is looking to add five to 10 sites in London over the next five years.
-
News
Dum Dum to reach 10 UK sites
Dum Dum Donutterie, the artisan baked doughnut concept, is due to reach 10 UK stores by early next year, MCA has learnt.
-
Opinion
Sub Cult moves off the bench
After three years in street food, Sub Cult is taking the plunge with a semi-permanent site. In the latest of our Founders Forum series, Finn Scott-Delany hears how the sub slingers want to reinvent the humble sandwich for a British audience more used to soggy white triangles for their lunch
-
News
Wasabi to trial sushi counters in M&S stores
Wasabi has launched a trial with Marks & Spencers, which will see it operate sushi counters across five stores.
-
News
Greggs to “flex to format” for next stage of growth
Euro Garages is set to ramp up its rollout of Greggs stores across its estate over the next two years.
-
News
Greggs H1 lfls up 3.4%
Greggs has reported like-for-like sales in its company-managed stores up 3.4% for the 26 weeks to 1 July.
-
News
Paul UK reports lfls up 3%
Paul UK, the French bakery and café brand, has reported like-for-like sales up 3% in the year to 31 December.
-
News
Subway to explore new formats in UK
Subway UK & Ireland will launch a number of new formats such as kiosks, pop-ups and mobile sites as part of its bid to reach 3,000 stores by 2020, MCA has learnt.
-
News
Wrapchic to remodel concept
Wrapchic, the Indian-style burrito quick service concept, is repositioning itself into a more Indian grab and go model, with the first store under the new format to open in Solihull, MCA has learnt.
-
News
Crussh confirms Debenhams tie-up
Crussh, the healthy eating brand, has confirmed its first site in a Debenhams store, with a site in Oxford Street set to open later this summer.
-
News
Subway launches new look store, eyes schools, tech and evenings
Subway, the fast food sandwich franchise, has launched its first new look pilot store in Manchester which it will trial at eight stores across the UK.
-
News
German Doner Kebab lines up 19 new sites
German Doner Kebab (GDK), the low-calorie kebab franchise, has updated its pipeline of UK openings with 19 new sites planned by April 2018.
-
News
Subway sponsors Sports for Schools
Subway has announced a two-year partnership with fitness initiative Sports for Schools, which will see the brand support primary school children to do more physical activity and assist schools in raising money for PE equipment.
-
News
Mucho Burrito franchise dissolved
The holding company which owned the South East master franchise for Mucho Burrito has been dissolved, MCA has learnt.
-
News
Abokado to trial weekend opening
Abokado, the healthy eating Kings Park Capital backed chain, is taking a more cautious approach to expansion than previous years, though still hopes to open four or more new sites in London in 2017.
-
News
Greggs to evolve Greggs Delivered offer
Greggs is taking the next step towards introducing a click and collect offer by piloting collection for corporate orders.
-
News
Pretzel-Shiels joins PAUL UK
French artisan bakery and patisserie Paul has appointed Kathryn Pretzel-Shiels as marketing director of its UK and US operations.