All Five Guys articles – Page 15
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NewsFive Guys secures Fuller’s site
Five Guys, the popular US burger chain, has secured a further site in London, after acquiring the lease of The Swift pub in Putney from Fuller’s, M&C understands.
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NewsBar Sport founder launches burger chain
Bar Sport founder Scott Murray has told M&C he is launching a new burger chain and aims to have three sites in the Midlands by the end of the year.
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NewsGraysons eyes Tony Roma’s expansion
Graysons is believed to have taken a stake in the UK-based business of the US casual-dining brand Tony Roma’s.
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Analysis & InsightThe hopes and fears facing our industry
As we stand at the midpoint of 2015, it now seems timely to reflect on the ‘Hopes and Fears’ facing our industry and what we might expect to see in the latter half of the year, writes Stephen Evans, development director at Gourmet Burger Kitchen
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News
Silverburn £20m leisure extension opened
Hammerson has today officially opened its new £20m leisure extension at Silverburn in Glasgow
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Opinion
Melting pot
Chicago-based Potbelly comes to the UK this month to discover whether consumers here have the stomach for a premium toasted sandwich chain. Can it do for sandwiches what Shake Shack and Five Guys did for burgers in the UK?
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NewsFive Guys makes Dubai debut
US burger chain Five Guys has opened its first restaurant in the UAE in Dubai as part of plans to grow an estate in the UAE
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News
Bill’s and Jamies’s Italian make Southampton debuts
Bill’s and Jamie’s Italian have signed up to the WestQuay Watermark leisure development in Southampton, which is due to open in late 2016
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News
Five Guys expands breakfast offer
Five Guys, the popular US burger chain, has started the expansion of its breakfast offer across its estate
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OpinionNo time for just a casual approach
Growth in the UK branded restaurant market is not being distributed equally and a new order is emerging which means there can be no casual approach to casual dining
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News
Five Guys gears up for Paris launch
Five Guys, the popular US burger chain, is set to make its debut in Continental Europe in Paris, in the first quarter of next year, M&C Report understands.
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News
Dim T returns to the acquisition trail
Tasty, the AIM-listed restaurant operator, is set to open the first site in five years under its dim sum format Dim T.
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NewsPotbelly to roll out across UK
The company bringing Potbelly, the US sandwich chain to the UK, will look at national expansion if its initial sites in London are a success, M&C Report has learnt.
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NewsUS burger chains linked with Newcastle opening
Both Shake Shack and Five Guys have been linked with an opening in Newcastle
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News
Intu: Continued improvement in retailer demand
Intu has reported continued improvement in retailer demand with 44 new long term leases agreed for £7m new annual rent in the year to date
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Analysis & Insight
Confidence increases as more brands plan rollouts
Confidence has increased among foodservice brands with 54% planning to open more than five outlets in the next year compared to 35% at the same point last year, new research has shown. A survey by Horizons showed that shopping centres top the target locations for expansion (mentioned by 86% in ...
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Analysis & InsightThe Crucible
Catering is the only area of chain shop expansion to have seen unbroken growth in branch numbers for more than two decades. London has become the crucible for change
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OpinionNot a smash and grab
Tom Ryan, founder of US better burger chain Smashburger, talks to M&C Report about the growing influence of the fast-casual movement, the brand’s…
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News
Smashburger sets out UK plans
Smashburger hopes to have its first UK site open by the end of this year, as it announced that Tim Lowther would be its UK managing director
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OpinionFuture's Breit for TRG chief
When Danny Breithaupt was appointed chief executive of The Restaurant Group last year, he set out his vision to double the size of the company and find the right strategy for each of the company’s brands. Dominic Walsh talks to him about the potential to roll out new concepts, the public perception of TRG and how he handles competition from young upstarts such as Five Guys.























