All MCA Insight articles in February 2018 – Page 6
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News
Bar Soba changes management team
Bar Soba has made a number of key changes to its management team, which has seen founder Brad Stevens step away from the business
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News
AB InBev eyes Beer Hawk pub sites
AB InBev is exploring options to launch Beer Hawk through two bricks and mortar formats
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News
Baygo targets 10 sites
Baygo, the contemporary Caribbean grab and go concept, is looking to reach 10 sites in the next three years, MCA has learnt.
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News
Killer Tomato places sites on the market
Killer Tomato, the fledgling burritos, tacos and cocktails concept, has placed both of its sites on the market
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News
Welcome Break to begin PizzaExpress rollout
Welcome Break is to begin the extension of its partnership with PizzaExpress with a further opening at South Mimms services
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News
Carlsberg relaunches London Fields
London Fields Brewery has relaunched, under the ownership of Carlsberg and with new head brewer, Talfryn Provis-Evans.
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News
LV sweeps the board at Casual Dining Awards
Living Ventures, wagamama, Bistrot Pierre, Brewhouse & Kitchen, Loungers, The Alchemist, Flat Iron, GBK, and The New World Trading Co were among the winners at the Casual Dining Restaurant & Pub Awards 2018.
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News
Ansell swaps CDG for Gordon Ramsay
Hillary Ansell has joined Gordon Ramsay Restaurants as marketing director, MCA understands.
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News
ALMR and BHA members back UKHospitality merger
Members of the Association of Licensed Multiple Retailers and the British Hospitality Association have backed the merger of the two trade bodies to create UKHospitality.
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News
Intu says leisure now makes up 13% of rent
Intu saw footfall at its UK shopping centres increase by 0.1% during 2017.
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Colliers call for business rates reform
Colliers International has called for reform of business rates as restaurant and casual dining brands struggle with the “onerous” regime.
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News
Origin Coffee secures Penryn cafe
Origin Coffee, the Cornwall based roaster and café operator, is launching a new coffee shop in Penryn, MCA understands.
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News
Dirty Bones launching vegan pop-up
Dirty Bones is launching a vegan comfort food pop-up concept at its Shoreditch site to tap into the rising demand for dirty vegan food.
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News
SSP chairman faces investor revolt
SSP Group chairman Vagn Sorensen is facing an investor revolt over his numerous boardroom roles, Sky News reports.
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News
Old Spitalfields Market announces a day of female empowerment
This International Women’s Day on Thursday 8th March, Old Spitalfields Market collaborate with Ladies of Restaurants to offer unique insight into women’s achievement in the workplace.
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Knight: ‘We have got a fight on our hands’
Jamie Oliver Restaurant Group chief executive Jon Knight has admitted the group has “got a fight on its hands” and hinted that franchising in non-high street locations would be a key part of its turnaround plan.
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Café Rouge to launch Stack & Grill delivery brand
Café Rouge is to launch a new delivery brand called Stack & Grill as it looks to get its ”slice of the delivery market”.
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News
GK announces gin concept for second joint venture
Greene King has announced the second joint venture in its Pub Partners tenanted and leased business, MCA has learnt.
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News
HOP secures fourth site, eyes evenings
HOP, the Vietnamese-style concept, has taken on a fourth site, in London Wall, MCA has learnt.
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News
Smith swaps Wahaca for Pizza Pilgrims
Pizza Pilgrims, the sourdough pizzeria concept, has further strengthened its management team with the appointment of Gavin Smith as its new operations director