All MCA Insight articles in February 2018 – Page 10
-
News
Pub Skills: HR Summit reveals full agenda
The Pub Skills: HR Summit has unveiled its full agenda for the event on 27 February. The agenda features talks from David Wilson from the BBPA, on potential changes in legislation that will affect employers, including the impact of Brexit; Jenny McPhee, head of brand and Hannah Plumb, head of ...
-
News
Peach Pub Company considers its options
Peach Pub Company, the Midlands-based, multiple pub operator, has appointed advisors as it considers its options
-
News
San Carlo set to increase London presence
San Carlo, the family-owned restaurant group, is set to open a further site in central London
-
News
Leon reveals details on Asian spin-off
Leon has revealed details of its new Asian venture, hinted at earlier this week, which will see it partner with Thai food group, Aylmer Aaharn.
-
News
B&D bolsters accommodation offer
Bel & The Dragon is bolstering its accommodation offer for 2018.
-
News
Brewski to double up
North American-inspired bar and restaurant Brewski is to open its second site, in central Manchester next month.
-
News
Chipotle appoints new CEO
Chipotle has hired Taco Bell’s Brian Niccol as its new chief executive.
-
News
TRG Concessions signs Spuntino in airport franchise deal
American-Italian diner and cocktail bar Spuntino is to expand into airports following the signing of an exclusive franchise agreement with TRG Concessions.
-
News
Jollibee acquires majority stake in Smashburger
Jollibee, the Philippines fast food group which was last year linked with a takeover of Pret, has acquired a majority stake in Smashburger.
-
News
Camerons targeting 15 new sites per annum
Camerons is to ramp up its openings pipeline – with a goal of opening up to 15 pubs a year.
-
Analysis & Insight
Flight to flight
The huge growth predicted in air travel has led to greater opportunities for some of the UK’s biggest restaurant operators as their core businesses come under pressure. MCA examines the the diverse range of operators entering the space
-
Analysis & Insight
Food To Go market faces bump in the road
Growth in the Food To Go (FTG) market is showing signs of subsiding but recovery will be aided by the rise of healthier products, more affordable sustainability and tech-led convenience, the latest MCA data shows.
-
Analysis & Insight
Top 10 Food to Go brands increase market share
As growth shows signs of slowing in the Food To Go market, risk averse customers are increasingly turning to the top brands, the latest MCA insight has shown.
-
News
Busaba appoints Phillips as new ops director
Steve Phillips has joined Busaba Eathai as its new operations director
-
News
Big Mamma secures UK debut site
Big Mamma Group has secured the former Red’s True Barbecue site in London’s Shoreditch for its UK debut
-
News
Analysts corner: GK and JDW
Analysts at Goodbody have updated their forecasts for Greene King and JD Wetherspoon.
-
News
Boston Tea Party set for Chichester
Boston Tea Party, the Bristol-based café and restaurant brand, is to make its debut on the south coast
-
News
Ramsey to back new Italian concept
David Ramsey, owner of investment firm Brunswick Management Services, is set to back a new Italian concept
-
News
Vital appoints new management team
FCFM, the privately-owned investment firm, which acquired Vital Ingredient out of administration earlier this year, has appointed a new management team to the business
-
News
WSH pledges to source 100% renewable power
WSH has committed to buying 100% of its electricity direct from renewable sources by 2020