Delivery News – Page 10
-
News
Pizza Express launches at-home pizza kits
Pizza Express has further diversified its at-home offer with two limited edition pizza kits.
-
News
Dom’s Subs upcycles Subway site
Artisan sandwich maker Dom’s Subs is doubling up with a new site in the City of London.
-
News
Sessions launches start-up accelerator
Food hall business Sessions Market has launched a new accelerator platform aimed at reinvigorating the hospitality sector in the wake of the coronavirus crisis.
-
News
DoorDash valued at $60bn after IPO
DoorDash, the US food delivery platform, reached a market value of $60bn in its public trading debut, after a strong performance during the pandemic. Shares in DoorDash closed at $189.51 on Wednesday, 86% above the price of their initial public offering. Tony Xu, CEO of DoorDash, whose stake is now ...
-
News
Just Eat to create 1,000 jobs through new agency worker model
Just Eat has launched a new agency worker model for couriers, which will switch contracts to hourly pay and could create more than 1,000 jobs by March, the company has said.
-
News
Deliveroo ‘now profitable at operating level’
The coronavirus pandemic has accelerated consumer adoption of food delivery services by two to three years, Deliveroo CEO Will Shu has said.
-
News
Dodo scopes new sites ahead of Leamington launch
Dodo Pizza, the Russia-founded delivery operator, is targeting a number of new openings for 2021, as it prepares to launch a new site under a revamped concept later this month.
-
News
Dishoom debuts in Brighton
Indian restaurant concept Dishoom has launched its seventh delivery-only kitchen today in Brighton. Its debut in the town, the Deliveroo Editions site is Dishoom’s first outside of London, and will operate from 12pm to 10.30pm daily in most postcodes between Brighton Marina and Shoreham harbour, as well as Mile Oak and Patcham. The menu – available on the Dishoom site through its ‘brought to you by Deliveroo’ tab or directly through the aggregator – will mirror that of its other delivery sites, offering dishes including keema pau, chicken ruby and house black daal.
-
News
Dishoom launch vegan at-home kit
Indian restaurant concept Dishoom has expanded its at-home range with the addition of a vegan sausage naan roll kit. The business launched its first at-home offer – the bacon naan roll kit – during the March lockdown, but following calls from plant-based consumers has created a second kit for its online store. The vegan sausage naan roll kit will include ingredients for two rolls with masala chai, alongside cooking instructions, for £16 including delivery.
-
News
Poké The Bear set for expansion with ‘Michelin Star’ menu
Poké The Bear, the delivery-only brand from TV personality Calum Best, has added two sites to its estate and announced an overhaul to its menu.
-
News
Dinners by Pret deliveries expanded
Pret A Manger is to roll out its delivery-only ‘Dinners by Pret’ evening meal service to 30 sites around London, having previously trialled the offer across seven of its UK stores.
-
News
Deliveroo appoints Worldpay’s Medlock ahead of IPO
Deliveroo has lined up former Worldpay CFO Rick Medlock to chair its audit committee as it prepares to list, Sky News reports.
-
News
Meatliquor to open in Bloomsbury
Burger concept Meatliquor is set to open a restaurant in the former Las Iguanas site in London’s Bloomsbury later this month. Just weeks after the now 10-strong restaurant group permanently closed its Kings Cross site, it has announced the new restaurant will open in the district’s Brunswick Centre in two weeks’ time. Initially opening for takeaway-only, when restrictions are lifted the site will have 110 ‘covid-safe’ covers inside, as well as additional outdoor seating on a heated terrace.
-
News
Uber Eats extends support for restaurant partners
Uber Eats will be waiving all activation fees, commission fees and some delivery charges for restaurants on its platform for the duration of lockdown. The delivery aggregator has announced today that activation fees for new restaurants joining the app as well as commission fees on pick up orders for current restaurant partners will be waived until the end of November, and the current opt-in programme for restaurants to receive daily payments to ease cashflow pressures will be extended. It has also committed to covering free delivery on up to 500,000 orders over the four weeks of lockdown, applying on orders of £15 or more from Monday to Friday.
-
News
Big Mamma to launch third dark kitchen
Napoli Gang, the delivery-only concept from London-based Big Mamma Group, is launching its third dark kitchen next week.
-
News
Greggs to stay open in lockdown
Greggs has confirmed all of its stores will remain open through the second lockdown.
-
News
Hawksmoor launches at-home cocktail range
Restaurant group Hawksmoor has extended its at-home range with the release of a ‘Cocktails at Home’ offer.
-
News
Deliveroo relaunches NHS campaign
Deliveroo is relaunching its Supporting the NHS campaign to deliver hot meals to workers on the frontline in areas worst affected by the pandemic.
-
News
Shake shack debuts in Reading
Shake Shack is to open its latest delivery only kitchen this week in Reading.
-
News
Just Eat cuts commission for independents
Just Eat is offering a package of discounts to independent restaurants hit by the most severe coronavirus restrictions. Operators in Northern Ireland, Wales and the central Scottish belt will get a 25% discount on commission for Just Eat’s courier service. Those regions will also pay no commission on collection orders, ...