All Caprice Holdings articles – Page 5
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News
Caring eyes Broadwick St opening
Serial sector investor Richard Caring is understood to be lining up a further site in London’s Soho
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Analysis & InsightIndividual pursuits
Keeping itself to itself has not harmed Individual Restaurant Company, the operator of the Piccolino and Restaurant Bar & Grill brands. In fact, managing director Vernon Lord tells Mark Wingett that looking inwards is helping produce record results
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News
Caring confirms new Mayfair site
Richard Caring’s Caprice Holdings has confirmed it has secured a further site in London’s Mayfair for an opening later this year
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News
Caring lines up further Mayfair opening
Serial sector investor Richard Caring is set to open a further site in London’s Mayfair after securing a unit in North Audley Street
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News
Campbell to swap BDO for KPMG
David Campbell is to leave BDO to join KPMG as a partner in its Enterprise team, which focuses on the mid-market sector
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News
The Ivy Collections strengthens team
The Ivy Collection has further strengthened its operational team with the appointment of a finance director
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OpinionHard work helps strike it Rich
In a rare interview, Caprice Holdings owner Richard Caring tells Dominic Walsh, from The Times, a little of the background to his restaurant, and hospitality interests and what he plans to do with them
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NewsCaring: Ivy Café to go national
Richard Caring has told Dominic Walsh for M&C that the plan is to roll out his new Ivy Café format across the country
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NewsPrivate investors take majority stake in Cubitt House
A group of private investors has taken a majority stake in Cubitt House, the four-strong, London-based gastropub operator, in a deal which is believed to value the business at c£25m to £27m
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News
The Ivy Collection looks to grow pipeline
Caprice Holdings is in advanced talks on two further sites to add to its fledgling The Ivy Collection portfolio, M&C has learnt.
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News
Bar Boulud maitre d’ to launch Covent Garden site
London-based maitre d’ Paulo de Tarso is leaving his role at Bar Boulud at the Mandarin Oriental Hyde Park to open his own restaurant – Margot, with Nicolas Jaouen, currently general manager of Mayfair’s La Petite Maison. The pair are launching 100-cover Italian restaurant Margot in Covent Garden next May. ...
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News
Newman swaps Carluccio’s for Caring
Ian Newman has stepped down as acquisitions manager at Carluccio’s to help with the growth of the Richard Caring-backed Ivy Café and Market Grill format
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News
Lawson swaps Ramsay for Blumenthal
Andrew Lawson has stepped down as head of human resources at the Gordon Ramsay Group to become people director at Heston Blumenthal’s Fat Duck Group
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News
Fortnum & Mason to open 45 Jermyn St
Fortnum & Mason is to open a new restaurant on the former site of The Fountain in London’s St James’s district.
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News
IRC takes stake in My Pasta Bar
Individual Restaurant Company (IRC) has taken a stake in My Pasta Bar, the fast-casual concept from Gino D’Acampo
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News
D’Acampo teams up with IRC for new brand
High-profile chef Gino D’Acampo is to make his first move into the premium casual dining market, in partnership with Individual Restaurant Company
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News
Ivy off-shoots set for Marylebone and High St Ken
Caprice Holdings has confirmed it is to open two further sites under its Ivy Café/Grill format in London, in Marylebone and High Street Kensington
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News
House of Ho to double up
House of Ho, the Vietnamese restaurant concept from high-profile chef Bobby Chinn, is to open its second site in Fitzrovia
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News
IRC plans £4m investment
Individual Restaurant Company (IRC), the operator of the Piccolino and Restaurant Bar & Grill brands, is to invest c£4m on further upgrading its existing estate, M&C understands. The 32-strong group, which is chaired by Malcolm Walker, is also set to open a new Piccolino in Alderley Edge before the end ...
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Opinion
The licensing landscape
Whilst rents are indeed high and premiums larger than in every other area in the UK, partners at Poppleston Allen Clare Eames and Lisa Inzani explain the impact on London’s licensing landscape















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