All Beefeater articles – Page 6
-
NewsWhitbread FY lfls up 4.2%
Whitbread has reported a 4.2% rise in like-for-like sales in the year to 27 February, with growth accelerating in the second half
-
NewsWhitbread targets energy saving
Whitbread, the leisure group, has installed a Quintex energy saving system called demand controlled ventilation (DCV) across its 444 Premier Inn and Beefeater sites
-
NewsWhitbread appoints new FD for pub restaurants
Whitbread, the leisure group, has appointed Richard Willan as the new finance director for its restaurants division
-
NewsWhitbread secures record amount of space
Whitbread Hotels & Restaurants acquired a record 1.6m sq ft of hotels and restaurants in the year to the end of February
-
News
Whitbread begins new look Beefeater rollout
Whitbread has commenced the national roll out of its remodelled Beefeater format, with the opening of a further three sites under the concept
-
Weekend Press
Weekend press round-up, 19-20 October
Pubs Pubs call for time over debt One of Britain’s biggest pub operators is planning a new deal with its lenders to ease the burden of its £700m debt pile. Spirit, which owns 1,200 pubs, including the Chef & Brewer chain, is due to start repaying its borrowings next year. ...
-
NewsWhitbread tweaks Brewers Fayre offer
Whitbread is trialling a new food concept in three of its Brewers Fayre sites, which if successful could be rolled out to other parts of its c150-strong estate, M&C Report understands
-
Analysis & Insight
Students driving eating-out market
Students eat out more often than the population of the UK as a whole, with 60% eating out at least weekly, compared to 41% for public as a whole, according the latest Peach BrandTrack consumer survey
-
NewsAnalyst corner
Leading analyst look ahead to Whitbread’s Q2 interim management statement on 10 September. Notes from Barclays and JP Morgan both give an Overweight recommendation, whereas Simon French of Panmure Gordon reiterates his Sell recommendation for the Costa, Brewers Fayre, Beefeater and Premier Inn operator
-
News
Pernod Ricard reports "quasi-stability" in UK
Pernod Ricard, the global wine and spirit producer, says there was “quasi-stability” in the UK in the year to 30 June despite a 3% fall in sales across Western Europe (excluding France)
-
NewsTragus confirms Blake at Cafe Rouge MD
Tragus has confirmed the appointment of Peter Blake as managing director of its Café Rouge and Belgo chains with immediate effect
-
News
Whitbread nears new look Beefeater decision
Whitbread, the leisure group, is to open its seventh trial site under its updated Beefeater format near Leicester
-
News
Operators remove high-calorie foods
JD Wetherspoon, Whitbread and Subway have all said they have removed some food items from their menus as part of calorie reduction pledges under the Responsibility Deal
-
News
Bespoke takes Guildford Beefeater
Bespoke Hotels has taken over the management of the former Beefeater pub/restaurant and Premier Inn known as Worplesdon Place, near Guildford
-
NewsWhitbread must 'revitalise' restaurants
Whitbread must “revitalise” its three restaurant brands in order to be more engaging with consumers, Restaurant division MD Paul Flaum has told analysts
-
News
Whitbread Hotels & Restaurants appoints new FD
Whitbread Hotels & Restaurants has appointed Bhavesh Mistry, formely of Anheuser-Busch InBev, as its new finance director
-
Weekend Press
Weekend press roundup, 8-9 June
Roadside servicesBetting tycoon takes punt on giving lorry drivers a break from open roadThe man who built Betfred from a single bookies in Salford to a nationwide chain is taking a gamble on motorway services and plans to open truck stops nationwide over the next five years.Only a couple of ...
-
Weekend Press
Weekend press round-up, 1-2 June
Weekend Press 1-2 JuneFinancial results and company news Pub reform newswill cut tax revenuesPub companies will convert to tax-efficient trusts if Government reforms go ahead, in a move that will deprive the Treasury of tens of millions of pounds in revenue.Enterprise Inns, Britain’s biggest pub company, is planning to become ...
-
Opinion
The method man
Chief executive Mike Tye is committed to putting a great guest experience at the heart of Spirit’s culture.