All MCA Insight articles in April 2017 – Page 6
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News
Just Eat rolls out KFC partnership
Just Eat, the online delivery platform, has begun the rollout of its partnership with KFC.
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News
Chapel Down FY sales up 25%
Chapel Down has reported sales up 25% for the year to 31 December 2016 to £10.2m.
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News
Greene King expands food service offering
Greene King Pub Partners has expanded the range of its food service to its tenanted and leased pubs
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News
Blind Tiger Inns grows to 12
Blind Tiger Inns, the group led by former Weston Castle director, Chris Tulloch, is to open its 12th pub.
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News
Rosa’s launches Market Kitchen concept
Rosa’s Thai Cafe, has relaunched its site in Westfield Stratford as Rosa’s Thai Market Kitchen
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News
Timothy Taylor's appoints sales director
Timothy Taylor’s has appointed Paul Matthews, formerly of SSP and Carlsberg, as its new sales director
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News
Bartram steps down from POD
Tim Bartram has stepped down as chief financial officer/chief operating officer of POD
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News
Antic to open Tooting market
Antic London is to open a food and shopping market on Tooting High Street this summer.
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News
Cirrus secures c£22m funding package
Cirrus Inns has secured c£22m of new funding to aid its further growth
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News
Hammerson signs £360m revolving credit facility
Shopping centre landlord Hammerson has signed a £360m revolving credit facility.
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Opinion
Wagamama’s silver anniversary
Wagamama first opened for business, in Bloomsbury, London, on 22 April 1992. To mark its 25th anniversary this weekend, chief executive David Campbell sent a message to the company’s growing family of 169 restaurants in 20 territories worldwide
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News
Vachhani steps down as Big Easy FD
Mayuri Vachhani has stepped down as finance director of Big Easy Restaurants
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News
Wahhab to launch soul food concept
Serial sector entrepreneur Iqbal Wahhab is to launch an American soul food restaurant and bar concept in Islington’s Angel Building, MCA understands.
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News
Le Pain 2016 turnover up 11%
Le Pain Quotidien, the all-day bakery and café concept, saw turnover grow 11% to £38m for the year to 31 December.
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News
The Alchemist appoints FD
The Alchemist has further strengthened to management team with the appointment of Victoria Stewart as its finance director
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News
Smith swaps Byron for Flat Iron
Fred Smith has stepped down as head of food at Byron, to join Flat Iron, the Piper-backed, ‘single-steak’ dining concept
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News
Crussh adds to vegan offer with new menu
Crussh, the healthy eating and juice bar concept, has launched its largest vegan offering yet as part of its spring menu.
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News
Debenhams aims for ‘step-changed f&b offer’
Debenhams has announced a new strategy focussed on making its stores destinations, including a ‘step-changed food drink offer’ both in-house and with partners.
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News
Crump leaves Punch
Andy Crump, the head of Punch’s Falcon division, has left the company, MCA has learnt.
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News
Gusto to take on Chislehurst Oriel site
Gusto is to strengthen its presence in the south of England with an opening in Chislehurst