Greene King Pub Partners has expanded the range of its food service to its tenanted and leased pubs.

The expanded offering includes a set of new menus, including a premium option for the first time, alongside the existing ‘value’ and ‘mainstream’ packages. The service provides licensees with a ready-to-go food offer and is designed for operators whose business could benefit from the addition of food.

Clive Chesser, managing director of Greene King Pub Partners, said: “Using the skills from our retail development kitchen, we have specifically designed the products and menu to be quick and easy to deliver. Many of our licensees using the scheme have already seen a significant margin increase.

“We have made the service as flexible as possible so that licensee can opt for select dishes to create their own bespoke menu if they wish or just go with our wholesale supply option. For pubs serving food, we look to take away as much of the hard work as possible.

“The new option is an exciting development which provides even more choice and reflects the fact customers are increasingly looking for a more premium experience.”

Greene King Pub Partners launched ‘Pub Partners Food & Supplies’ service in the spring of 2016 in partnership with logistics company Kuehne + Nagel.