All Wingstop articles
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Analysis & InsightQSR continues to outperform wider eating-out market
The UK QSR market is forecast to reach £18.0bn in 2026, according to data from Lumina Intelligence, with turnover growth of 2.6% and outlet numbers increasing by 0.7%
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Weekend PressJersey Mike’s IPO tries to sprinkle SpaceX magic on a sandwich
Sandwich chain’s US float, as it prepares to expand into new international territories including the UK, is a test of appetite for a sector pinched by concerns over consumer spending, writes the FT
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OpinionIs PizzaExpress too late to the fried chicken party?
In a move that sounds familiar, the casual dining chain is bringing a US fried chicken brand to these shores
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NewsAtis, SushiDog and Farmer J join list of Britain’s fastest-growing private companies
All three placed in the latest Sunday Times 100 for the first time, while Wingstop once again ranked as the fastest growing restaurant group in the UK
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NewsOpenings of the week
MCA rounds up the week’s biggest openings stories, featuring new venues from Gordon Ramsay, Jason Atherton, JUNK Burger, HOP Vietnamese, and more
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NewsOpenings of the week
MCA rounds up the week’s biggest openings stories, with chef Yotam Ottolenghi’s first Scottish restaurant, a new pub-with-rooms from Chickpea Group, a new restaurant from Six by Nico, and more
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NewsOpenings of the week
MCA rounds up the week’s biggest openings stories, featuring new venues from Des Gunewardena, Evolv Collection, Heartwood Collection, and more
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NewsOpenings of the week
MCA rounds up the week’s biggest openings stories, featuring Irish-American concept The Horsemen and Fitzgerald’s, new pubs from Brunning & Price and Fired Up Hospitality, and more
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Analysis & InsightDublin down on growth – why quick-service brands are flocking to Ireland
The Emerald Isle’s QSR market is seeing an influx of operators crossing the Irish Sea attracted by surging consumer demand, a strong economy and favourable rates of VAT
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NewsOpenings of the week
MCA rounds up the week’s biggest openings stories, featuring new sites from Sticks’n’Sushi, Yard Sale Pizza, Sandwich Sandwich and more
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NewsLeading QSR and casual dining brands join forces to launch Sustainable Chicken Forum
The new cross-industry initiative is designed to drive further improvements in chicken welfare while balancing sustainability, net zero ambitions and long-term supply resilience
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NewsOpenings of the week
MCA rounds up the week’s biggest openings stories, featuring Blacklock, The Salad Project, Afrikana, Loungers, and more
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NewsOpenings of the week
MCA rounds up the week’s biggest openings stories, including Hoppers’ fourth restaurant, Tonkotsu’s Welsh debut, and Cotti Coffee’s UK launch
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Analysis & InsightRise in premium fast food a long-term trend
Inflation has changed the way consumers eat-out with fast-casual and premium fast food operators the most resilient, according to new data from Meaningful Vision.
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NewsWingstop further strengthens senior team with group finance director appointment
Alistair Fraser, who previously held senior roles at Burger King and Whitbread, will oversee the finance function at the fast-growing fried chicken chain
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Analysis & InsightFried chicken is a £2bn craze. I spent a day at the top table
It’s money on a plate for food firms amid a national £2bn love affair with chicken. But which brands are best?
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NewsOpenings of the week
MCA rounds-up the latest openings stories, featuring Sandwich Sandwich’s first grab and go site, a new territory for Wingstop, and more…
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NewsWingstop appoints chief growth officer
Emma Colquhoun joins the senior leadership team at Wingstop UKI, following a recent role at Wagamama as chief marketing & commercial officer
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NewsWingstop continues to accelerate expansion with triple opening
The fast-growing fried chicken chain begun the final full week before Christmas with simultaneous openings in Leicester, Nottingham and Glasgow
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NewsOpenings of the week
MCA rounds-up the latest openings news, featuring Dave’s Hot Chicken, Brunning and Price, Alley Cats Pizza, Padella and more