All The Real Greek articles – Page 4
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NewsFulham Shore H1 revenue up 20%
David Page, the chairman of Franco Manca and The Real Greek operator, Fulham Shore, has said the company intends to ramp up openings next year.
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News
Fulham Shore reports on “successful” H1
Fulham Shore has given a sparse update on the six months to 23 September ahead of the full interim results announcement next month.
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NewsFulham Shore sees “encouraging” start to FY
Fulham Shore has said the first 21 weeks of the financial year brought “encouraging” revenue increases at both Franco Manca and The Real Greek.
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NewsWilliams appointed MD at Papa John’s UK
Liz Williams has joined Papa John’s as managing director for the UK, MCA understands.
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NewsFulham Shore revenues reach £54.7m
Fulham Shore, the operator of Franco Manca and The Real Greek, has reported EBITDA of £7.4m for the year ended 25 March 2018 – up 2.1% year on year.
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NewsDebenhams trials local f&b partnerships
Debenhams is trialling partnerships with local operators in a bid to further strengthen its food and beverage offering.
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Analysis & Insight
Gender pay gap reporting: A sector overview
Gender pay gap reporting has been dominating the headlines this week. With the deadline now passed, what were the numbers reported by some of the biggest players in the eating and drinking out market? MCA takes a look
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Opinion
Perhaps they are on to something
Unsolicited bids for the Azzurri Group, a tenanted pub sector rife with M&A speculation and an acquisitive BrewDog, sector consolidation is back on the agenda, and not just for those looking to pick up the fallout from the current round of Company Voluntary Arrangements
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NewsThe Real Greek to launch 30-item vegan menu
The Real Greek is to launch a new 30-item vegan menu from 21 March, to sit alongside its current main menu.
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NewsFulham Shore expects FY EBITDA below expectations
Fulham Shore, the Franco Manca and Real Greek operator, has announced that headline EBITDA for the year – although in growth - is likely to be below market expectations.
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News
Williams steps down as Whyte & Brown CEO
Liz Williams, who oversaw Greene King’s Loch Fyne Restaurants for five years, has stepped down as chief executive of Whyte & Brown, the Soho-based chicken concept, less than a year after joining the business, MCA has learnt.
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News
Turquoise secures Prezzo sites
Turquoise Kitchen, the Turkish concept from the group behind The Real China, is to double its estate after securing a pair of Prezzo sites.
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News
Franco Manca closes in on Cambridge site
Franco Manca, the Fulham Shore-owned chain, is set to further strengthen its regional presence with an opening in Cambridge
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NewsFulham Shore warns of “challenging market”
Fulham Shore has reported revenue up 41% to £27.5m for the six months to September, with headline EBITDA increasing from £3.8m last year to £4.5m.
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News
Page advising Made of Dough
David Page, the chairman of Fulham Shore, the owner of the Franco Manca and The Real Greek brands, is advising Made of Dough on its expansion strategy,
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NewsDebenhams appoints Murdin
Debenhams has appointed David Murdin, previously of Whitbread, as trading director for restaurants, as it seeks to add 50 new F&B partners over the next three years.
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NewsThe Real Greek heads West
The Real Greek, the Fulham Shore-owned concept, is to open its first site in the South West, after securing a unit in Bristol
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NewsFulham Shore shares fall on trading warning
Shares of Fulham Shore fell by 17.4%, losing 3p to 14.25p, after it said that it had suffered a slowdown in trading
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NewsFulham Shore reports slowdown in trade
Fulham Shore has said that during the holiday season in July and August it experienced a slowdown in trade
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News
Brumby on Fulham Shore
Jack Brumby, analyst at Langton Capital, says Fulham Shore’s central concepts offer enough momentum and potential to be optimistic about group’s prospect