All Tasty articles – Page 8
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News
Chipotle confirms burger brand launch
Chipotle has confirmed the launch of its new burger concept – Tasty Made – which will debut in Lancaster, Ohio in the autumn.
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Harry Ramsden’s launches ‘next generation’ restaurant
Harry Ramsden’s will launch its ‘next generation’ restaurant in Blackpool tomorrow after a £2.5m investment.
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Tasty secures £12m growth fund
Wildwood operator Tasty has announced it has secured a £12m financing deal with Barclays to fund further growth.
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Subway launches ‘Keep Discovering’ campaign
Subway has unveiled a new brand platform ‘Keep Discovering’, which aims to “celebrate the brand, drive reappraisal and increase frequency” within the key millennial target audience
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Sargeant sets out food mission plans with Brakes
Ex-Restaurant Gordon Ramsay chef Mark Sargeant has revealed plans with foodservice supplier Brakes to help lower-skilled pub chefs develop high-quality menus they can deliver easily and consistently.
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Milan street food market set for UK debut
Milan’s urban street food market Mercato Metroplitano is coming to the UK.
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Domino’s trials pizza delivery for bus passengers
Domino’s has launched a new service allowing bus passengers to order a pizza for delivery to their chosen bus stop.
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NewsComptoir Libanais eyes IPO
The Levant Restaurants Group, the operator of the Comptoir Libanais and Shawa brands, has appointed advisors as it considers a possible IPO
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News
Tommi’s Burger lines up third site
Tommi’s Burger Joint, the Iceland-based burger chain, is set to open its third site in the UK, after securing a unit in London’s Soho
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OpinionCentury maker
As Bella Italia, the Casual Dining Group (CDG)-owned brand gears up to open its one hundredth restaurant this week, Mark Wingett takes a closer look at the turnaround of the fast-growing concept. At the same time, are the Kaye family set to provide another success story with Wildwood-operator, Tasty?
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NewsTasty gears up for expansion
Tasty, the Wildwood operator, has reported revenue up 20% for the year to 27 December to £35.8m.
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NewsTossed introduces first cashless stores
Tossed, which crowdfunded £1.3m last year, has launched what it claims is Europe’s first cashless food-to-go outlet.
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NewsAubline planning four new London sites for 2016
Aubaine, the London-based French restaurant boulangerie and patisserie concept, has two more London sites in the pipeline and is planning a second Dubai restaurant, MCA has learnt.
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News
Sector celebrated in Inspiring Companies list
BrewDog, Prezzo, ETM Group and Inception Group have all been named as among Britain’s 1,000 Most Inspiring Companies by the London Stock Exchange.
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Analysis & Insight
Kings maker
Mixing business and pleasure is part of Jason Katz’s ‘daily grind’. In fact, to the founding partner of Kings Park Capital, the specialist private equity firm dedicated to investing in the leisure industry, they are one and the same. And that’s just how he likes it. “In many ways the ...
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News
Subway launches Q1 activity with Subcard competition
Subway has announced a range of activities aimed at driving traffic into stores during Q1
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Wildwood builds 2016 pipeline
Wildwood has already secured six sites for its 2016 openings pipeline, including a debut restaurant in Wales
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News
Hart becomes Crussh chair
Jonathan Hart, the former UK managing director of Caffe Nero and chief executive of Thorntons, has joined Crussh as its new chairman
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News
Moorhouse’s reports record Halloween
Moorhouse’s, the Lancashire brewer and pub operator, has reported record Halloween beer sales of more than 500,000 pints, amounting to a 7% spike on last year.
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News
Diary: Costa; Punch Taverns; Welcome Break and EAT
In this week’s Diary we ask why Costa Coffee’s MD seems to be cashing his chips; explore how restaurants can tackle no shows and find out why leaving the EU would apparently be good for the UK curry circuit: