All Starbucks articles – Page 21
-
Analysis & InsightWhy women love craft beer
As SABMiller boss Alan Clark calls for an end to lager marketing that’s ‘insulting’ to women, Pete Brown, writing for M&C Report’s sister title the Publican’s Morning Advertiser, looks at how the craft sector is winning new fans by removing gender from the equation
-
NewsStarbucks eyes 10% revenue growth
Howard Schultz, founder and chief executive of Starbucks, believes that the company can maintain a minimum of 10% revenue growth
-
Opinion
Mixing markets takes Brains
As Coffee#1 reaches the milestone of its 50th store, SA Brain chief executive Scott Waddington talks about what pubs can learn from coffee shops but why the company is certainly not seeking to emulate Whitbread
-
NewsWelcome Break to introduce 24-hour Starbucks
Welcome Break, the motorway services operator, is to introduce 24-hour opening across all Starbucks sites in its portfolio from 1 June
-
News
Jack: Expect a positive update from Cineworld
Leading analyst Douglas Jack at Numis said that he is expecting a positive update from Cineworld’s AGM statement
-
NewsStarbucks in Spotify link up
Starbucks has announced that it has entered into a letter of intent with leading music streaming service, Spotify
-
Opinion
Getting to the core of the Big Apple
Late last month, M&C Allegra Foodservice and Restaurant magazine took 30 leading operators to New York as part of their 72 Hours in… series. Their time was divided between exploring the independent and edgy concept melting pot that is Brooklyn and the more brand-conscious Manhattan. Mark Wingett sahares some of the highlights from the trip.
-
NewsStarbucks and POD extend partnership
Starbucks and POD are to extend their partnership to a further seven sites in London and the South East
-
News
EU to investigate claims McDonald’s avoided $1bn in tax
McDonald’s could be facing a European Union (EU) investigation into its tax affairs
-
Analysis & Insight
Confidence increases as more brands plan rollouts
Confidence has increased among foodservice brands with 54% planning to open more than five outlets in the next year compared to 35% at the same point last year, new research has shown. A survey by Horizons showed that shopping centres top the target locations for expansion (mentioned by 86% in ...
-
News
McDonald’s launches delivery test
McDonald’s has launched a delivery test across 88 sites in New York City
-
News
Starbucks to launch first express store
Starbucks has announced it is opening its first site under an express format in New York
-
NewsDunkin’ Brands keen to develop relationship with Welcome Break
Jim Johnstone, the managing director Dunkin’ Brands UK & Ireland, has told M&C Report that he is keen to expand the company’s relationship with Welcome Break.
-
NewsStarbucks: European focus on all-day trading
Starbucks has said it will focus on driving trade across all day parts in its European arm and target growth in traffic hubs.
-
News
Soho, Esquires and AMT top for ethical coffee
Soho Coffee Shop, Esquires Coffee Houses and AMT were named the top three ethical coffee shop brands across a number of environmental, social, sustainability and Fairtrade categories from 14 national chains in a recent study by Ethical Consumer
-
News
Starbucks launches second UK site under evenings concept
Starbucks has opened the second UK store to feature its evenings menu, including the sale of alcohol.
-
News
Brains CEO: Pubs can learn from coffee shops
Scott Waddington, the chief executive of SA Brain, has told M&C Report pubs can learn lessons from coffee shops on how to entice customers back from the off-trade.
-
NewsCoffee#1 ‘watching with interest’ as rivals move into evenings
Scott Waddington, the chief executive of SA Brain, has told M&C Report that he is “watching with interest” how Starbucks and Pret fare with their evening concepts before deciding if Coffee#1 will follow suit.
-
Analysis & Insight24-hour party people
The lines between pubs and restaurants have been blurring for years, followed by the ones separating them from coffee shops and cafes. Day parts are following suit as operators follow consumer trends but also take advantage of their expertise and locations to stretch their brands
-
News
Starbucks to share 10 years of sustainability research
Starbucks is to share 10 years of research on support the coffee farming industry.