Restaurants News – Page 281
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FY EBITDA up 0.4% at Richoux
The Richoux Group saw turnover for the year to 28 December 2014 climb 2.7% to £13m
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NewsCapricorn appoints advisors to explore options for GBK
Capricorn Ventures, the backer of Nando’s, has appointed advisors to explore options for its premium burger chain, Gourmet Burger Kitchen
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NewsJohnson: Piers, ping pong and partnerships
Luke Johnson has told MCA that future for Eclectic Bars Group lies in wider leisure but has insisted that the late-night side of the business is now robust.
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Hong Kong-based operators eye UK launches
A pair of Hong Kong-based operators, including Duddell’s, the two Michelin-starred restaurant, are believed to be eyeing opportunities to launch in the UK
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Solita eyes ‘hybrid’ format for Preston opening
Franco Sotgiu, co-founder of Solita, has told MCA that its Preston site could be a hybrid of its two models.
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Rick Stein to open gin bar
The Rick Stein Group is to open a gin bar in its Padstow heartland, MCA understands.
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DCL appointed on Derwent schemes
Derwent London has appointed Davis Coffer Lyons, on its White Collar Factory and Morelands schemes, both in EC1
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Macellaio RC lines up third London site
Macellaio RC, the Italian restaurant concept from Roberto Costa, has lined up a third site in the capital in Southwark
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Cote strengthens J&R ops team
Cote, the BC Partners-backed group, has moved to strengthen the operations team of its recently acquired Jackson & Rye brand
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D&M to launch first airport site
Drake & Morgan is to open its first airport site this summer, with a new concept to launch at Heathrow’s Terminal 4.
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Caring confirms new Mayfair site
Richard Caring’s Caprice Holdings has confirmed it has secured a further site in London’s Mayfair for an opening later this year
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Good Food Society eyes Yosma roll out
The Good Food Society is eyeing further roll out opportunities for its new Turkish-style concept Yosma in the capital
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Soho House secures £15m for Rollout Restaurants expansion
Rollout Restaurants, the Soho House joint venture, has secured £15m revolving credit facility from RBS to fund its next phase of expansion.
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Caring lines up further Mayfair opening
Serial sector investor Richard Caring is set to open a further site in London’s Mayfair after securing a unit in North Audley Street
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Oliver to open new London cookery school
Jamie Oliver is to launch The Jamie Oliver Cookery School within his Jamie’s Italian restaurant in Westfield, Shepherd’s Bush, next month
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Good Stuff Eatery’s UK debut in doubt
Good Stuff Eatery, the US-based burger and shakes concept, launch in the UK is in doubt
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Solita secures Heathcote’s sites in Preston
Bar and grill chain Solita has acquired Paul Heathcote’s two restaurants in Preston.
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Bird appoints marketing director
Bird, the free-range fried chicken concept, has appointed Nikki Paul, formerly of Honest Burgers, as its new marketing director
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Cotton swaps Ed’s for Busaba
Chris Cotton has stepped down as property and development manager at Ed’s Easy Diner to join Busaba Eathai as its new head of projects
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Wagamama confirmed for Bankside & Dean St
Wagamama, the David Campbell-led chain, has completed the acquisition of two further flagship sites in central London