Restaurants News – Page 18
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NewsMowgli considering second London site
A further location in the capital could be on the cards, but it “must make economic sense”, founder Nisha Katona told MCA’s Restaurant Conference
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NewsBurger & Sauce confirms seven new openings
The QSR burger concept will open seven restaurants as it expands across the Midlands and looks to double its estate
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NewsBenugo launches pilot for carbon labelling system
The café and restaurant brand will pilot a new carbon labelling system for part of its menu at its venues in the Natural History Museum
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NewsThe Wolseley Hospitality Group eyes international expansion
The Minor International-backed group is targeting expansion to major global cities in the coming years, including New York, Singapore, Hong Kong, Paris and Dublin, CEO Baton Berisha told MCA’s Restaurant Conference
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NewsCreams launches support package for franchisees
The emergency measures, which include a reduction in royalty fees, are aimed at supporting partners through inflationary pressures
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NewsHostmore to pause new openings
The operator of Fridays, 63rd+1st and Fridays and Go is not planning to open any new restaurants in the first half of FY23 until the economic climate improves, CEO Robert Cook has said
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NewsSlim Chickens secures first franchise partner for Ireland
The Boparan Restaurant Group-operated chicken brand has partnered with OCO Westend to open its first Ireland site in Belfast in October
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NewsOcean Basket prepares for UK growth
The South African casual dining concept, which has over 200 restaurants in 16 countries, is gearing up to expand in the UK, CEO Grace Harding said
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NewsCasa do Frango hatches plan to expand
Casa do Frango, which has two sites in London, is looking to expand to between ten and twelve locations, The Times reports
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NewsHawksmoor in early stages of being put up for sale, according to Daily Mail City sources
Steak restaurant business Hawksmoor is in the early stages of being put up for sale, the Daily Mail City reports
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NewsRestaurants v the cost of living crisis: how will they cope?
The Guardian explores how hospitality will adapt to an uncertain future
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NewsBoparan launches ready meals into Tesco
The latest omnichannel move from the restaurant group sees Cinnamon Kitchen-branded Indian ready meals go live in 450 supermarkets
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NewsInnovative operators join Restaurant Conference
National Restaurant Award finalists from Kudu Collective, Fallow, Mangal 2 and Native will discuss standing out from the crowd at next week’s conference
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NewsHawksmoor achieves B Corp status
The steakhouse group joins a very small number of hospitality businesses in the UK to achieve the status, which include BrewDog and Big Mamma Group
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NewsIn pictures: 1920s-inspired interiors at Browns Beaconsfield
Browns Brasserie & Bar has reopened its Beaconsfield location following a major refurbishment with 1920s-inspired decor
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NewsMEATliquor announces closure of Clapham site
The burger concept has closed its restaurant in London’s Clapham Old Town but is due to open another two restaurants in London this year
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NewsIn pictures: Riviera inspired design at new M Canary Wharf
Rare Restaurants will open its third M restaurant next week, at Newfoundland in Canary Wharf.
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Lebanon restaurant group to make UK debut
Nothing But Love, which operates 10 brands in the Middle East, will launch its Japanese omakase concept Mayha in Marylebone next month
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NewsRestaurant businesses form buying group
MeatLiquor and The Real Greek are among several operators that have formed an unofficial buying group in order to tackle to the rising price of ingredients such as chicken.
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NewsIn pictures: Ivy Asia’s new interior design
The Ivy Asia restaurant chain is getting creative with lighting, to complement its luxury dining experience venues