All Research articles – Page 55
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Analysis & Insight
Shoppers swap high streets for retail parks
Fewer shoppers visited the high street and went to retail parks instead last month
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Analysis & Insight
Soft drinks account for 50% of out of home servings
Alcohol made up just 29% of total beverage servings at chain pubs in 2015, according to newly released figures.
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Analysis & Insight
Adults-only occasions driving fall in weekend pub visits
Adults-only occasions are driving the decline in weekend visits to pubs, new research has shown.
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Analysis & Insight
Poll on women’s tipping habits shows attentive staff are key
Research into tipping habits of women across Europe has shown they would leave a tip if “staff are attentive to their needs, acknowledging them when required.”
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Analysis & Insight
October sales boost across sector
A combination of the Rugby World Cup and half-term made for a positive picture across the eating and drinking out sector in October, according to the latest Coffer Peach Business Tracker.
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Analysis & Insight
Greggs best value for coffee; Muffin Break dearest
Muffin Break is the most expensive high street brand to buy a coffee in with Greggs found to be the cheapest
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Analysis & InsightConsumers buoyant in October
Consumers took to autumn in buoyant fashion, spending more on everything from clothing to cinema trips and airline tickets to a round in the pub last month
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OpinionWho is winning the battle for consumer loyalty?
Consumers taking part in this month’s M&C Allegra Foodservice’s research programme, the Eating Out Panel, have rated Côte top for both quality and freshness. The results also show pubs and fast food operators challenging the restaurant sector in a number of areas. M&C director of insight, Steve Gotham, explains what the responses can tell us about the eating out market.
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Analysis & Insight
Half of consumers think hotel food is too expensive
Half of customers think food prices at hotels are too expensive, stopping them from dining at these locations as a non-resident
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Analysis & InsightMcDonald’s and Greggs dominate food-to-go market share
The majority of visits to food to go outlets in Q3 2015 were to McDonald’s and Greggs with McDonald’s dominating the breakfast market and Greggs at lunch
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Analysis & Insight
Property biggest concern for food entrepreneurs
Property availability is the biggest challenge food entrepreneurs are facing, coupled with the cost of acquiring new sites
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Analysis & Insight
Customers remain loyal without promo deals
The majority of customers will remain loyal to a food to go outlet even when meal deals or promotions are discontinued
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Analysis & InsightFood to go leading eating out sector
The food to go sector is outperforming the wider eating out market and bucking the trend of decline seen elsewhere with growth being generated by frequency of visits and a moderate spending increase
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Analysis & Insight
London restaurants growth rate “off-the-charts”
The highest ever rate of new restaurant openings in the capital is recorded in the 25th edition of Harden’s London Restaurant guide, which is published today
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Analysis & Insight
Yesterday best day for Xmas bookings
According to LiveRES and Zonal Retail Data Systems, yesterday was the most popular day of the year to make Christmas bookings
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Analysis & Insight
Consumers favour ban on promotions over a sugar tax
Nearly half of consumers would support legislation banning retailers from having promotions on food and drink with a high sugar content
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Analysis & InsightMore restaurants closed in 2014 than during the recession
More restaurants went out of business last year than at the height of the recession with 50% more failing in 2014 than 2009
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News
Sales slow but confidence remains for operators
Confidence among eating out operators is high with fewer taking cost-cutting measures and a reduction in the number of customers choosing meal deal promotions
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Analysis & InsightMenu prices on the rise as consumers trade up
The latest analysis of menu pricings by M&C Allegra has shown operators across the sector increasing prices at the premium end.
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Analysis & Insight
Trend for eating lunch at home starting to fall
Consumers are eyeing lunch options that combine the twin priorities of speed and variety, according to new research.