All Research articles – Page 43
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Analysis & InsightGenerations differ on menu must-haves
Developing dishes that appeal to all four generational groups could reap rewards for your business. Technomic’s Darren Tristano explains why increasing variety on menus is key to broadening your offer.
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Analysis & Insight
Third of shopping centre visits only to eat out
More than a third of visitors to shopping centres are going there to eat rather than to shop, according to new research.
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Analysis & InsightSector lfls up 0.3% in July
Managed pub and restaurant groups saw collective like-for-like sales grow 0.3% in July against the same month last year
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Analysis & Insight
TV shows influencing eating habits
Almost a quarter of Brits would rather stay home and binge watch their favourite shows rather than go out to dinner with friends or family
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Analysis & Insight
Pre-Brexit uncertainty leads to drop in property activity levels
Pre-Brexit uncertainty saw a 46% drop in retail and leisure property activity levels in July 2016 compared to July 2015
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Analysis & Insight
Demand for Thai & Caribbean food rising
UK demand for Caribbean, Thai and Mongolian food is rising significantly, according online restaurant reservation service Quandoo
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Analysis & Insight
Third of millennials ordering takeaway weekly
Almost a quarter of consumers are now ordering home delivery for food at least once a week, with the percentage rising to 37% among the millennial market
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Analysis & Insight
Young driving growing delivery trend
Nearly 27 million people have had restaurant or takeaway food delivered in the UK over the last six months
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Analysis & Insight
Flexitarianism a growing trend
Vegan/vegetarianism is not yet an eating norm but flexitarianism is becoming a growing trend, the latest MCA data has shown
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Analysis & Insight
London hotels struggle as Birmingham grows
London hotels continued to struggle in the second quarter of 2016, while Birmingham saw record growth, according to the latest HVS Hotel Bulletin
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Analysis & Insight
Drivers tiring of roadside cafes’ fried staples
The words ‘low fat’ or ‘sugar free’ might not appear on most roadside menu boards, but that is just what four in 10 businesses say their drivers tell them they want
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Analysis & Insight
Poll shows key hopes and fears for sector bosses
An MCA poll of senior sector figures has found confidence about consumer eating out behaviour going forward but concern about operator casualties as a result of intense competition.
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Analysis & Insight
Consumers head to the pub despite spending slowing
Consumer spending growth slowed slightly to 2.6% in July, despite Brits continuing to spend in restaurants, pubs and cinemas
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Analysis & Insight
Poll shows lack of support for drinking guidelines
A new poll has shown that over half the public disagree with official health guidelines on alcohol consumption.
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Analysis & Insight
Restaurants & bars drive consumer spend
July saw a 1.6% annual rate of growth in expenditure across the country, according to Visa’s UK Consumer Spending Index
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Analysis & Insight
‘Date nights’ fastest growing reason to eat out
‘Date nights’ are becoming an increasingly important driver of eating out visits, the latest MCA data has shown.
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Analysis & Insight
Consumer spending growth maintains momentum in Q2
Consumer spending growth in Q2 rose by 3.1% year on year as the uncertain external environment failed to discourage spending
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Analysis & InsightContemporary fast food to grow by 20% in 2016
The contemporary fast food segment is expected to grow outlets by 20% in 2016 and increase turnover by 25%, MCA data has shown.
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Analysis & Insight
Tough demands that must be met
Meeting consumer needs requires a tricky balancing act from limited-service restaurants. Darren Tristano explains what customers require today
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Analysis & InsightEating Out Panel shows record results for June
Results from MCA’s Eating Out panel have underlined that the sector was in rude health leading up to Brexit vote.